John Boos
John Boos 96-Inch Stainless Steel Modular Cabinet Work Table with Fixed Midshelf
SKU: CSW-2496
$679.37
/each
Expected delivery date of ,
if ordered within hours and minutes
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John Boos 96-Inch Stainless Steel Modular Cabinet Work Table with Fixed Midshelf
24-Inch Deep, 18-Gauge Stainless Steel
Built for commercial kitchens, this 96-inch stainless steel modular cabinet adds durable storage and a fixed midshelf to your work table setup.
- 96-inch wide modular cabinet designed for commercial work table applications.
- Fixed midshelf helps organize supplies and maximize usable storage space.
- 18-gauge stainless steel construction supports heavy-duty kitchen use.
- 24-inch depth fits standard prep and utility layouts.
- Sold individually for flexible kitchen planning and installation.
Overall Dimensions:
96.0"W x 24.0"D x 1.5"HProduct Weight:
41.0 lbModular Cabinet Design
A commercial modular cabinet format suited for work table setups and kitchen storage applications.
Fixed Midshelf
Includes a fixed midshelf to add organization and usable storage within the cabinet.
18-Gauge Stainless Steel Construction
Durable stainless steel construction built for demanding foodservice environments.
Extra-Wide Footprint
The 96-inch width provides a large footprint for commercial installation and workflow needs.
Standard-Depth Design
The 24-inch depth is sized to work well with common commercial prep and table layouts.
Material
Stainless Steel
Gauge
18 Gauge
Type
Modular Cabinet
Style
Fixed Midshelf
Selling Unit
Each
Units Per Case
1
Shipping Width
96 Inches
Shipping Depth
24 Inches
Shipping Height
2 Inches
Shipping Weight
41 lb.
Frequently Asked Questions
It is a modular cabinet designed for commercial work table applications and kitchen storage.
The cabinet measures 96 inches wide, 24 inches deep, and 1.5 inches high.
It is made of 18-gauge stainless steel.
Yes, it includes a fixed midshelf.
It is sold individually, with 1 unit per case.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030