John Boos

John Boos CLR16 16-Gauge Stainless Steel 3-Shelf Cooler Rack, 71 Inch x 18 Inch x 60 Inch

SKU: CLR16
GTIN: 662969037703
$1,599.84
/each
Discontinued
Want to speak to an expert?

John Boos CLR16 16-Gauge Stainless Steel 3-Shelf Cooler Rack, 71 Inch x 18 Inch x 60 Inch

All-welded setup with adjustable galvanized bullet feet

Built for durable, organized storage, this stainless steel cooler rack provides three levels of support on a fully welded frame with adjustable bullet feet.

  • 71 inch long x 18 inch deep x 60 inch high footprint offers generous storage without wasting space.
  • Three-shelf design helps keep items organized and accessible.
  • 16-gauge stainless steel construction is built for demanding commercial use.
  • Fully welded setup adds strength and rigidity.
  • Adjustable galvanized bullet feet help level the rack on uneven floors.

Overall Dimensions:

71.0"W x 18.0"D x 60.0"H

Product Weight:

145.0 lb

Stainless Steel Construction

Built from stainless steel for durable, corrosion-resistant performance.

16-Gauge Build

16-gauge material construction provides a strong, heavy-duty frame.

All Welded Setup

Arrives as a fully welded unit for added rigidity and stability.

Adjustable Galvanized Bullet Feet

Bullet feet help level the rack and support stable placement on uneven surfaces.

1-1/2 Inch Square Tubing

Heavy-duty square tubing is used for the vertical uprights and shelves.

Three-Shelf Configuration

Provides three storage levels for better organization.

Type Cooler Rack
Material Stainless Steel
Capacity 3 Shelves
Selling Unit Each
Units Per Case 1
Shipping Width 71 Inches
Shipping Depth 18 Inches
Shipping Height 60 Inches
Shipping Weight 145 lb.

Frequently Asked Questions

It measures 71 inches long x 18 inches wide x 60 inches high.
This model has 3 shelves.
It is constructed from stainless steel.
Yes. The unit is a fully welded setup.
Yes. It features adjustable galvanized bullet feet.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.