John Boos CHY-CUCR04 American Heritage Cutting Boards & Butcher Blocks
John Boos CHY-CUCR04 American Heritage Cutting Boards & Butcher Blocks is backordered and will ship as soon as it is back in stock.
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John Boos CHY-CUCR04 American Heritage Cutting Boards & Butcher...
Description
American Heritage “Rustica” Butcher Block – 30 × 24 in.
4-in. End-Grain American Cherry Top • Painted Base • 1 Dovetailed DrawerHand-crafted in Effingham, IL by John Boos & Co., the American Heritage Rustica Butcher Block brings restaurant-grade performance and warm farmhouse character to any kitchen. Its 4-inch-thick, end-grain cherry top stands up to years of daily chopping, while a color-accented hardwood base and utensil drawer add style and storage in one compact 30 × 24 in. footprint.
Key Features
- 4 in. thick end-grain butcher block surface—exceptional durability, gentle on knives.
- American Cherry hardwood, sustainably harvested and NHLA-certified.
- Factory-applied Boos Block Oil finish (food-safe); penetrates deep to resist drying and cracking.
- Full-extension, dovetailed utensil drawer keeps prep tools within easy reach.
- Painted hardwood base available in nine designer colors (see options below).
- Turned legs with adjustable glides for perfect leveling on uneven floors.
- Ships knocked down; assembles in minutes with included hardware.
- Proudly made in the USA by John Boos—crafting butcher blocks since 1887.
Specifications
| Model No. | CHY-CUCR04 – Rustica Table (1 Drawer) |
|---|---|
| Overall Dimensions | 30 in. W × 24 in. D × 34-1/2 in. H |
| Work Surface | 4 in. thick end-grain American Cherry |
| Finish | Boos Block Oil (food-safe) |
| Drawer | 1 dovetailed utensil drawer, wood knob pull |
| Lower Shelf | None (open leg design) |
| Base Material | Hardwood, factory painted |
| Weight | Approx. 112 lb / 51 kg |
| Assembly | Ships knocked down; all hardware & instructions included |
| Warranty | 1-Year Limited Manufacturer’s Warranty |
Base Color Options
Alabaster (-AL) • Caviar Black (-BK) • Slate Gray (-SG) • Barn Red (-BN) • Basil (-BS) • Natural Maple (-N) • Warm Cherry Stain (-CR) • Walnut Stain (-WT) • Useful Gray Stain (-UG)
Swatches are representative; final color may vary slightly.
Care & Maintenance
- Re-oil the top every 3–4 weeks (or whenever wood appears dry).
- Clean with mild soap and water; avoid harsh detergents and soaking.
- Do not place hot cookware directly on the wood surface.
- Wipe up spills promptly to prevent staining or warping.
