John Boos CDT6-S96SBK-L Pro-Bowl Compartment Sinks

Pro-Bowl 96" Clean Straight Dishtable – Right-to-Left

Give your ware-washing line the professional edge it deserves. The John Boos Pro-Bowl clean dishtable keeps clean racks moving smoothly while its rugged, all-stainless construction stands up to the busiest kitchens.

Key Features

• Right-to-left operation – ideal for dish machines that load on the right and unload on the left.
• 16 ga type 300 stainless steel work surface with sanitary #4 satin finish.
• Full-length 10" boxed backsplash with 45°/2" return and ½" down-turned rear lip.
• 2-¼" rolled front & end rims for extra strength and employee safety.
• TIG-welded construction; exposed welds ground and polished to match surrounding surfaces.
• Six 1-5/8" Ø 16 ga stainless legs (units 7' + receive six legs) with adjustable stainless bullet feet.
• Stainless steel cross-bracing – field-adjustable for rock-solid stability.
• Bull-nosed outside corners for snag-free cleaning and a finished look.
• NSF listed for food-service sanitation compliance.

At-a-Glance Specifications

Why John Boos?

• American-made quality since 1887.
• Consistent gauge and finish for a cohesive dish-room line-up.
• Full catalog of matching shelves, sinks, and accessories for a complete solution.

Care & Maintenance

• Clean daily with mild soap or detergent and a soft cloth, wiping with the grain.
• Avoid chlorine bleach and abrasive pads; rinse any chemicals promptly.
• For stubborn stains, use Bar Keepers Friend™ followed by John Boos Stainless Steel Cleaner.

Proper care preserves the passive film on 300-series stainless steel, ensuring years of corrosion-free service.