John Boos CDT6-K6096SBK-L Pro-Bowl Compartment Sinks
John Boos CDT6-K6096SBK-L Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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John Boos CDT6-K6096SBK-L Pro-Bowl Compartment Sinks
Description
John Boos Pro-Bowl “Clean Korner” Dishtable – 60" × 96" (R-to-L)
Model No. CDT6-K6096SBK-R | NSF ListedDesigned for busy dish rooms that need to move racks quickly and safely, this L-shaped Pro-Bowl Clean Corner Dishtable delivers rock-solid stainless performance in a right-to-left clean-rack flow.
Key Features
- L-shaped corner configuration – 60" machine side × 96" clean run.
- Right-to-left operation (dish machine sits on the right).
- 16 ga, type 300 series (304) stainless steel top with #4 satin polish.
- Full-length 10" high boxed backsplash with 45° top & 2" return.
- 2-1/4" rolled front & ends with bull-nosed corners for safety and comfort.
- TIG-welded seams; welds ground & polished to match adjacent surfaces.
- 1-5/8" Ø stainless steel legs, stainless cross-bracing, and 1" adjustable bullet feet.
- Built-in ⅛" per ft. slope toward the dish machine for rapid drainage.
- NSF certified – approved for open-kitchen installation.
Technical Specifications
| Overall configuration | L-shaped, knock-down |
|---|---|
| Orientation | Right-to-Left clean-rack flow |
| Dish-machine side (A) | 60" / 1524 mm |
| Clean run (B) | 96" / 2438 mm |
| Work height | 34" deck | 44" overall w/ backsplash |
| Backsplash | 10" boxed, 45° top, 2" return, ½" turned-down lip |
| Edge detail | 2-1/4" rolled front & ends |
| Top material / gauge | 304 SS, 16 ga, #4 finish |
| Base | SS legs & bracing, 1" adjustable bullet feet |
| Shipping weight | ≈ 260 lb / 118 kg |
| Certifications | NSF, Made in USA |
Why Choose John Boos
- American-made quality since 1887.
- Heavy-duty TIG-welded construction for lifelong durability.
- Units 7 ft. & longer ship with six legs for unbeatable stability.
- Nationwide parts, service & technical support.
Popular Accessories (sold separately)
- Single- & double-deck stainless overshelves
- Knock-down undershelf
- Pre-rinse faucet assemblies
- Clean-rack dollies & drainboards
Care & Maintenance
Wipe daily with mild soap or a non-chloride stainless cleaner; avoid wire brushes, steel wool and chlorine bleach. For restoration, John Boos Stainless Steel Cleaner and Bar Keepers Friend are recommended.
