John Boos Pro-Bowl Corner Clean Dish Table, L-Shaped, 60" Machine-to-Corner x 84" Corner-to-End, Right-to-Left, 16/300 Stainless Steel
John Boos Pro-Bowl Corner Clean Dish Table, L-Shaped, 60" Machine-to-Corner x 84" Corner-to-End, Right-to-Left, 16/300 Stainless Steel
10" Boxed Backsplash, 44 1/16" Overall Height, Stainless Steel Legs
Built for tight corner dish stations, this NSF-listed L-shaped dishtable combines durable stainless steel construction, a deep backsplash, and right-to-left workflow efficiency.
- Corner, L-shaped clean dishtable designed for right-to-left operation.
- 16-gauge 300 series stainless steel work surface with a satin finish.
- 10-inch boxed backsplash with a 45° top and 2-inch return to wall.
- TIG-welded construction, bullnosed corners, and a built-in slope toward the dish machine.
- Stainless steel legs, bracing, and adjustable bullet feet for durable support and leveling.
Overall Dimensions:
44.06"HProduct Weight:
240.0 lbCorner L-Shaped Design
Fits corner installations and supports efficient right-to-left workflow.
300 Series Stainless Steel Top
16-gauge stainless work surface with a #4 polish satin finish for a durable, professional look.
10-Inch Boxed Backsplash
Full-length backsplash includes a 45° top, 2-inch return to wall, and 1/2-inch turned-down rear lip.
Safety-Focused Edge Treatment
Bullnosed outside corners and a 2-1/4-inch rolled edge help create a smoother working edge.
TIG-Welded Construction
Exposed welds are polished to match adjacent surfaces for a cleaner finish.
Built-In Drain Slope
Deck slopes 1/8 inch per foot toward the dish machine to help move water.
Stainless Steel Legs and Bracing
Includes stainless steel legs, bracing, and standard 1-5/8-inch diameter legs for rigid support.
Adjustable Bullet Feet
1-inch adjustable stainless steel bullet feet help with leveling.
Six-Leg Support On 84-Inch Model
Units 7 feet and larger are furnished with six legs; this 84-inch model qualifies.
Certifications & Compliance
Frequently Asked Questions
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