John Boos CDT6-K6048SBK-L Pro-Bowl Compartment Sinks
John Boos CDT6-K6048SBK-L Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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John Boos CDT6-K6048SBK-L Pro-Bowl Compartment Sinks
Description
John Boos Pro-Bowl® Clean Corner Dishtable
60" Machine-to-Corner x 48" Corner-to-End | Right-to-Left OperationEngineered for high-volume kitchens that need to move racks quickly and safely, the Pro-Bowl Clean Corner Dishtable delivers rock-solid John Boos quality in a compact L-shaped footprint. Built from heavy-gauge, food-grade stainless steel and finished with signature Boos craftsmanship, it keeps your ware-washing line flowing smoothly shift after shift.
Key Features
- L-shaped corner configuration saves floor space and creates an ergonomic right-to-left dish flow.
- 16-gauge type 300 stainless steel top with #4 satin polish resists corrosion and everyday abuse.
- 10" boxed backsplash with 45° top & 2" return contains splashes and simplifies wall cleaning.
- 2-1/4" rolled front & end rim adds strength while eliminating sharp edges.
- TIG-welded seams; exposed welds are polished to a matching finish.
- All outside corners are bull-nosed for a smooth, safe, easy-to-sanitize edge.
- 1-5/8" O.D. stainless steel legs with stainless cross-bracing for rock-solid stability.
- 1" adjustable stainless bullet feet ensure the table sits level on uneven floors.
- Deck is factory-pitched 1/8" per foot toward the dish machine for positive drainage.
- NSF listed for safe use in commercial food-service environments.
Specifications
| Overall Configuration | Corner (L-shape), right-to-left |
|---|---|
| Dimensions | 60" machine → corner | 48" corner → end | 44" overall height |
| Work Surface Height | 34" |
| Work Top | 16-gauge, 300 series stainless steel, #4 satin finish |
| Backsplash | 10" boxed, 45° top, 2" return to wall |
| Front/End Edge | 2-1/4" rolled rim (bull-nosed corners) |
| Legs & Bracing | 1-5/8" O.D. stainless legs & cross-braces, TIG welded |
| Feet | 1" adjustable stainless bullet feet |
| Certification | NSF |
| Optional Accessories | Stainless overshelf, stainless undershelf (sold separately) |
Care & Maintenance
Stainless steel is naturally corrosion-resistant, but proper care is essential for a lifetime of performance.
- Clean daily with mild soap or detergent and a soft cloth or plastic scouring pad.
- Always wipe with the grain to maintain the #4 satin finish.
- Rinse away chlorides (bleach, salt, cleaners) promptly and dry completely.
- For stubborn stains, use Bar Keepers Friend followed by a stainless steel polish.
Note: Units may ship knocked-down to reduce freight cost. Simple field assembly required; all hardware included.
