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John Boos  |  Pro-Bowl  |  SKU: CDT6-K60108SBK-R  |  UPC: 662969478025

John Boos CDT6-K60108SBK-R Pro-Bowl Compartment Sinks

$4,095.98
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Description

John Boos Pro-Bowl “Clean Korner” Corner Dishtable

60" Machine-to-Corner • 108" Corner-to-End • Left-to-Right Operation • NSF

Maximize ware-washing efficiency and meet the strictest sanitation codes with the Pro-Bowl Clean Korner dishtable by John Boos. Designed to mate perfectly with your dish machine, this rugged L-shaped table guides clean wares through the finish zone while keeping walls, floors, and staff safe from overspray.

Key Features

  • L-shape: 60" section from dish machine to corner, 108" run-out to end
  • Left-to-right workflow keeps dirty and clean traffic clearly separated
  • 16-gauge, Type 300 series stainless steel work surface with #4 satin polish
  • 10" high boxed backsplash with 2" 45° return protects surrounding walls
  • 2-1/4" front & end rolled edge for drip control and operator comfort
  • TIG-welded seams; exposed welds polished smooth to match finish
  • Bull-nosed exterior corners eliminate sharp edges for safer handling
  • 1-5/8" Ø stainless steel legs with stainless cross-bracing & adjustable bullet feet
  • Overall height: 44" to easily integrate with standard ware-washing equipment
  • NSF listed for food-service sanitation compliance

Technical Specifications

Model CDT6-K60108SBK-L (Standard Series)
Flow Direction Left → Right
Machine to Corner 60" (1524 mm)
Corner to End 108" (2743 mm)
Working Height 34" deck; 44" overall with backsplash
Work Surface 16 ga 300-series stainless steel
Legs / Bracing 16 ga stainless, 1-5/8" diameter
Feet 1" height-adjustable stainless bullet feet
Backsplash 10" H boxed with 2" 45° return
Edge Detail 2-1/4" rolled front & ends
Certification NSF

Built for the Real-World Dish Room

  • Durability you can trust: Heavy 16-gauge stainless top resists dents, rust, and harsh chemicals.
  • Perfect fit: 90° corner precisely lines up with most commercial dish machines.
  • Fast installation: Adjustable feet level quickly on uneven floors; knock-down shipping reduces freight costs.
  • Made in the USA: Crafted in Effingham, Illinois by John Boos—quality since 1887.

Popular Add-Ons (sold separately)

  • Overshelves for chemical racks or clean dish storage
  • Undershelves for bus tubs and flatware bins
  • Pre-rinse faucets & scrap baskets

Care & Maintenance

  • Clean daily with mild soap and warm water; avoid chlorine bleach.
  • For stubborn spots, use Bar Keepers Friend and a plastic scouring pad, wiping with the grain.
  • Rinse and dry immediately to preserve the protective stainless film.
  • Polish periodically with John Boos Stainless Steel Cleaner for a showroom shine.

Need a right-to-left model or heavier 14-gauge construction? Contact us for a custom quote—fast lead times available.

Features & Specs

Manufacturer

John Boos

Brand_name

Pro-Bowl

Certifications

NSF

Height

44.06in

Shipping Weight

275.0lbs

Direction

left to right

Shape

corner

Width (end - corner) OA

97" - 108"

Width (machine - corner) OA

49" - 60"

Stainless Gauge

16 gauge

Stainless Series

300 series

Splash Height

10"H splash

Leg Type

stainless steel legs

Specifications

Pro-Bowl Clean Dishtable, corner design, 60" machine to corner, 108" corner to end, 44"H, L-shaped, left-to-right operation, 10"H boxed backsplash with 45° top & 2" return, 2-1/4"H rolled edge, 16/300 stainless steel top, stainless steel legs, bracing, & adjustable bullet feet, NSF