![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
John Boos Pro-Bowl 96-Inch Straight Clean Dishtable, Right-to-Left, 14-Gauge 300 Series Stainless Steel
John Boos Pro-Bowl 96-Inch Straight Clean Dishtable, Right-to-Left, 14-Gauge 300 Series Stainless Steel
10-Inch Boxed Backsplash, Adjustable Bullet Feet
Built for high-volume dish rooms, this straight clean dishtable pairs a 96-inch stainless steel work surface with right-to-left workflow and a durable boxed backsplash.
- 96-inch straight clean dishtable designed for right-to-left operation.
- 14-gauge 300 series stainless steel top with a #4 polish, satin finish.
- 10-inch full-length boxed backsplash with 45° and 2-inch return helps control splash.
- TIG-welded construction with bullnosed outside corners creates a smooth, sanitary edge.
- Stainless steel legs, bracing, and adjustable bullet feet provide stable support and easy leveling.
- NSF listed for commercial foodservice sanitation.
Overall Dimensions:
96.0"W x 30.38"D x 44.06"HProduct Weight:
143.0 lbRight-to-Left Operation
Configured for efficient dish machine flow from right to left.
Boxed Backsplash
Full-length 10-inch backsplash with a 45° and 2-inch return to the wall.
Stainless Steel Work Surface
14-gauge type 300 stainless steel top with #4 polish and satin finish for durability and easy cleaning.
Welded Construction
TIG-welded top with polished exposed welds for a smooth, durable finish.
Safe Edge Design
Bullnosed outside corners help create a safer, cleaner edge.
Stability and Leveling
Stainless steel legs, bracing, and adjustable bullet feet help keep the table secure and level.
Built-In Drain Slope
Surface is sloped toward the dish machine at 1/8 inch per foot.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.