Pro-Bowl Corner Clean Dishtable, L-Shaped, Left-to-Right, 60 x 120 Inch, 14-Gauge Stainless Steel, 10-Inch Boxed Backsplash
Pro-Bowl Corner Clean Dishtable, L-Shaped, Left-to-Right, 60 x 120 Inch, 14-Gauge Stainless Steel, 10-Inch Boxed Backsplash
44-Inch High, Stainless Steel Legs, Adjustable Bullet Feet, NSF
Built for high-volume dishrooms, this L-shaped corner dishtable combines a durable stainless steel work surface with a tall splash guard and stable stainless support.
- Corner, L-shaped layout is designed for left-to-right dishroom flow.
- 10-inch boxed backsplash helps contain splash at the wall line.
- 14-gauge stainless steel top delivers durable, easy-clean performance.
- Stainless steel legs, bracing, and adjustable bullet feet provide solid support.
- TIG-welded construction with polished exposed welds creates a smooth sanitary finish.
- 120-inch end run and built-in slope toward the dish machine support efficient operation.
Overall Dimensions:
44.06"HProduct Weight:
305.0 lbL-Shaped Corner Layout
Designed as a corner dishtable with a 60-inch machine-to-corner section and 120-inch corner-to-end section for left-to-right operation.
10-Inch Boxed Backsplash
Full-length backsplash includes a 2-inch return to the wall at 45 degrees and a turned-down rear lip to help control splash.
14-Gauge Stainless Steel Top
Stainless steel work surface is built from 14-gauge, 300-series stainless steel with a No. 4 polish and satin finish.
Welded, Sanitary Construction
Top is TIG welded and exposed welds are polished to match adjacent surfaces; outside corners are bullnosed for a smooth edge.
Stainless Steel Support System
Includes stainless steel legs and bracing with 1-inch adjustable stainless steel bullet feet for leveling.
Built-In Drain Slope
Work surface is built with a 1/8-inch-per-foot slope toward the dish machine to aid drainage.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.