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John Boos  |  Pro-Bowl  |  SKU: CDT4-I6096SBK-R  |  UPC: 662969705046

John Boos CDT4-I6096SBK-R Pro-Bowl Compartment Sinks

$4,005.31
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Description

John Boos “Pro-Bowl” Clean Island Dishtable – 60" × 96"

Left-to-Right Clean-Side Operation • NSF Listed

Keep dishes moving and sanitation standards high with the Pro-Bowl Island Dishtable from John Boos. Built from extra-heavy 14-gauge stainless steel and finished with the brand’s signature craftsmanship, this L-shaped table delivers a durable, ergonomic clean-side workspace for any commercial dish room.

Key Features
  • Island configuration – 60" from dish machine to corner & 96" from corner to end (L-shape)
  • Left-to-right workflow efficiently moves racks away from the washer toward the drying area
  • 14-ga, 300-series stainless steel top with #4 satin polish resists wear and corrosion
  • Full-length 10" boxed backsplash with 45° top & 2" return; ½" turned-down rear lip protects walls
  • 2-¼" rolled front & end edges for strength and safer handling
  • TIG-welded construction; all exposed welds are ground & polished to match adjacent surfaces
  • 1-5/8" Ø, 16-ga stainless steel legs with adjustable cross-bracing
  • 1" height-adjustable stainless steel bullet feet level the table on uneven floors
  • Bullnosed outside corners eliminate sharp edges for user safety and effortless cleaning
  • NSF certified for food-zone sanitation
Dimensions & Specifications
Overall configuration L-shape – 60" (machine leg) × 96" (clean leg)
Deck / working height ≈ 34 ¾"
Overall height 44" (to top of 10" backsplash)
Work surface 14-ga 300-series stainless steel, #4 polish
Backsplash 10" H boxed style, 2" return, 45° top, ½" down-turned lip
Edges 2 ¼" rolled front & ends
Legs / bracing 1 5/8" Ø, 16-ga 300-series stainless steel
Feet 1" adjustable stainless steel bullet feet
Operation direction Left-to-Right (clean-side)
Shipping Knocked-Down (hardware included) to minimize freight costs
Certification NSF
Benefits At a Glance
  • Streamlines warewashing flow to increase staff productivity
  • Heavier 14-ga top outlasts standard 16-ga tables in high-volume settings
  • Island design allows placement away from walls for 360° access
  • Made in the USA by John Boos – a trusted name in foodservice since 1887
Care & Maintenance

Wipe the surface after every shift with a soft cloth and a non-chloride stainless steel cleaner. Rinse and dry promptly. Avoid steel wool, wire brushes, or bleach to preserve the protective chromium oxide film.

Looking for overshelves, undershelves, or custom sink bowls? Contact us for factory-built options that match this table perfectly.

Features & Specs

Manufacturer

John Boos

Brand_name

Pro-Bowl

Certifications

NSF

Height

44.06in

Shipping Weight

270.0lbs

Direction

left to right

Shape

island

Leg Type

stainless steel legs

Width (machine - corner) OA

49" - 60"

Splash Height

10"H splash

Width (end - corner) OA

85" - 96"

Stainless Series

300 series

Stainless Gauge

14 gauge

Specifications

Pro-Bowl Clean Dishtable, island design, 60" machine to corner, 96" corner to end, 44"H, L-shaped, left-to-right operation, 10"H boxed backsplash with 45° top & 2" return, 2-1/4"H rolled edge, 14/300 stainless steel top, stainless steel legs, bracing, & adjustable bullet feet, NSF