John Boos Pro-Bowl L-Shaped Island Clean Dishtable, 60-Inch Machine-to-Corner x 96-Inch Corner-to-End, Right-to-Left, 14-Gauge 300-Series Stainless Steel
John Boos Pro-Bowl L-Shaped Island Clean Dishtable, 60-Inch Machine-to-Corner x 96-Inch Corner-to-End, Right-to-Left, 14-Gauge 300-Series Stainless Steel
10-Inch Boxed Backsplash with 45° Top and 2-Inch Return
Built for efficient dishroom flow, this L-shaped island clean dishtable combines rugged stainless steel construction with a right-to-left layout and splash-controlling backsplash.
- L-shaped island clean dishtable designed for right-to-left operation.
- 14-gauge 300-series stainless steel top for durable commercial performance.
- 10-inch boxed backsplash with 45° top and 2-inch return helps contain water splash.
- Stainless steel legs, bracing, and adjustable bullet feet provide stable support and leveling.
- 2-1/4-inch rolled edge adds a finished perimeter to the work surface.
- NSF listed for commercial sanitation requirements.
Overall Dimensions:
44.06"HProduct Weight:
270.0 lbL-Shaped Island Design
Configured for island placement and a right-to-left dishroom workflow.
Boxed Backsplash
Features a 10-inch backsplash with a 45° top and 2-inch return to help control splash.
Heavy-Duty Stainless Top
Built with a 14-gauge, 300-series stainless steel top for long-lasting durability.
Rolled Edge
Includes a 2-1/4-inch rolled edge for a clean, finished work surface perimeter.
Stainless Steel Support Base
Stainless steel legs, bracing, and adjustable bullet feet help provide strength and leveling.
NSF Listed
Meets NSF sanitation standards.
Large Work Area
Measures 60 inches machine-to-corner and 96 inches corner-to-end, with a 44-inch overall height.
Certifications & Compliance
Frequently Asked Questions
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