John Boos CDT4-I6084SBK-R Pro-Bowl Compartment Sinks
John Boos CDT4-I6084SBK-R Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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John Boos CDT4-I6084SBK-R Pro-Bowl Compartment Sinks
Description
John Boos Pro-Bowl Clean Island Dishtable – L-Shaped 60" × 84"
Premium 14-Gauge 304 Stainless Steel • NSF Certified • Left-to-Right FlowEngineered for high-volume dishrooms, the John Boos Pro-Bowl island dishtable streamlines the clean-side workflow from your warewasher to the drying rack in one seamless, food-safe surface.
Key Features
- L-shaped layout: 60" run from dish machine to corner, 84" run from corner to end.
- Heavy-duty 14-ga, 300 series (304) stainless steel top with #4 satin polish.
- 10" high boxed backsplash with 45° top & 2" return contains splashes and overspray.
- 2-1/4" rolled front & end edges with bull-nosed corners for strength and safety.
- Island design is finished on all sides—perfect for freestanding installation.
- 1-5/8" Ø stainless steel legs & cross-bracing with adjustable stainless bullet feet.
- TIG-welded construction; exposed welds are ground & polished to match adjacent surfaces.
- NSF listed for effortless health-code compliance.
At-a-Glance Specifications
| Model | Pro-Bowl Clean Island Dishtable |
|---|---|
| Configuration | L-shaped (island, freestanding) |
| Operation Flow | Left-to-right |
| Machine → Corner | 60" (1524 mm) |
| Corner → End | 84" (2134 mm) |
| Work Surface Height | 34 – 34 3/4" adjustable |
| Overall Height | 44" to top of backsplash |
| Backsplash | 10" H boxed, 45° top, 2" return |
| Top / Gauge | 14 ga 304 stainless steel |
| Edges | 2-1/4" rolled front & ends; bull-nosed corners |
| Legs & Bracing | 16 ga 304 stainless steel, 1-5/8" Ø |
| Feet | Adjustable stainless steel bullet feet |
| Certification | NSF |
Why 14-Gauge 304 Stainless?
- ≈40 % thicker than 16-ga tables—resists denting and warping under heavy loads.
- 304 alloy delivers superior corrosion resistance against harsh dishroom chemicals.
Care & Maintenance
- Clean routinely with mild soap or a non-chloride stainless steel cleanser.
- Avoid steel wool, wire brushes, or chlorine bleach.
- Wipe and polish in the direction of the grain, then dry immediately.
Tip: Use John Boos Stainless Steel Cleaner to restore the original satin finish.
Installation note: Units 7 ft. and longer ship with six legs and may arrive knocked-down to reduce freight costs. Verify site clearances prior to ordering.
John Boos & Co. reserves the right to change specifications without prior notice.
