John Boos Pro-Bowl L-Shaped Island Clean Dishtable, 60 x 84 Inches, Right-to-Left, 14/300 Stainless Steel
John Boos Pro-Bowl L-Shaped Island Clean Dishtable, 60 x 84 Inches, Right-to-Left, 14/300 Stainless Steel
10" boxed backsplash, 2-1/4" rolled edge, stainless steel legs and adjustable bullet feet
Built for efficient dishroom flow, this L-shaped island dishtable combines durable stainless steel construction with a tall splash guard and right-to-left operation.
- L-shaped island design supports a centralized dishroom layout.
- Right-to-left operation matches the intended workflow.
- 60" machine-to-corner and 84" corner-to-end configuration provides a large working surface.
- 14-gauge, 300 series stainless steel top is built for heavy daily use.
- 10" boxed backsplash with a 45° top and 2" return helps contain water and splashes.
- Stainless steel legs, bracing, and adjustable bullet feet provide sturdy support and leveling.
- 2-1/4" rolled edge offers a smooth, easy-to-clean perimeter.
Overall Dimensions:
44.06"HProduct Weight:
250.0 lbIsland Design
Center-of-room layout suited for dishwashing stations that need access from multiple sides.
L-Shaped Configuration
Configured with a 60-inch machine-to-corner section and an 84-inch corner-to-end section.
Right-to-Left Operation
Built for a right-to-left workflow in the dish area.
14-Gauge 300 Series Stainless Steel Top
Durable stainless work surface designed for commercial use and resistance to corrosion.
10-Inch Boxed Backsplash
Includes a 45° top and 2-inch return to help keep water and debris contained.
2-1/4-Inch Rolled Edge
Smooth rolled edge helps improve safety and makes cleanup easier.
Stainless Steel Support Structure
Stainless steel legs and bracing add stability and strength.
Adjustable Bullet Feet
Helps level the dishtable on uneven floors.
Certifications & Compliance
Frequently Asked Questions
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