John Boos CDT4-I60144SBK-R Pro-Bowl Compartment Sinks
John Boos CDT4-I60144SBK-R Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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John Boos CDT4-I60144SBK-R Pro-Bowl Compartment Sinks
Description
John Boos Pro-Bowl Clean Dishtable – Island, L-Shaped
60" machine to corner | 144" corner to end | Left-to-Right operationEngineered for demanding warewashing lines, the NSF-listed Pro-Bowl island dishtable creates an efficient clean-side landing zone after your commercial dishwasher. Heavy-duty 14-gauge 300 series stainless steel, bullnosed edges and a full boxed backsplash deliver the strength and sanitation today’s food-service kitchens require.
Why You’ll Love It
- Island design – freestanding “L” configuration maximises workflow flexibility.
- Left-to-Right clean flow – dishes exit the machine, turn the corner and head straight to drying or storage.
- 14-gauge, type 300 stainless top – TIG-welded and #4 satin-polished for superior durability and easy wipe-down.
- 10" boxed backsplash with 45° top & 2" return stops messes before they hit the floor or wall.
- 2-1/4" rolled front & side edges – bullnosed for a safe, snag-free work surface.
- 1-5/8" Ø stainless legs & cross-bracing with adjustable stainless bullet feet steady the table on uneven floors.
- NSF certified for open-kitchen & back-of-house installations.
Technical Specifications
| Footprint | 60" (machine to corner) × 144" (corner to end) |
|---|---|
| Overall Height | 44" |
| Work Surface Height | 34" (to rolled edge) |
| Backsplash | 10" H boxed, 45° top, 2" return |
| Top Material | 14-ga 300 series stainless steel, #4 satin finish |
| Legs / Bracing | 16-ga 300 series stainless steel, 1-5/8" Ø |
| Feet | 1" adjustable stainless bullet feet |
| Operation Direction | Left-to-Right (dish machine on left) |
| Certification | NSF |
Stainless Steel Care
- Clean daily with non-chloride, non-abrasive detergent and a soft cloth or plastic pad.
- Wipe along the grain; rinse and dry to preserve the protective chromium film.
- Avoid harsh chlorinated cleaners or steel wool that can cause pitting or rust.
- Use Bar Keepers Friend for stubborn stains, followed by a John Boos stainless polish.
Following these simple steps keeps your Pro-Bowl looking showroom-new for years.
