John Boos Pro-Bowl Island L-Shaped Clean Dishtable, 60" Machine-to-Corner x 108" Corner-to-End, 44" High, Left-to-Right
John Boos Pro-Bowl Island L-Shaped Clean Dishtable, 60" Machine-to-Corner x 108" Corner-to-End, 44" High, Left-to-Right
14-Gauge 300 Series Stainless Steel Top, 10" Boxed Backsplash, NSF Listed
Built for efficient warewashing setups, this island clean dishtable combines a durable stainless steel work surface with splash control and a left-to-right workflow.
- Island, L-shaped layout is designed for left-to-right operation in corner and machine-side dish areas.
- 14-gauge 300 series stainless steel top offers dependable durability for commercial use.
- 10" boxed backsplash with a 45° top and 2" return helps contain water splashes.
- 2-1/4" rolled edge provides a smooth, finished work surface.
- Stainless steel legs and bracing add strength and stability.
- Adjustable bullet feet help level the table on uneven floors.
- NSF listed for commercial foodservice sanitation requirements.
Overall Dimensions:
44.06"HProduct Weight:
290.0 lbIsland L-Shaped Design
Configured for left-to-right operation and suited to island-style dish room layouts.
14-Gauge 300 Series Stainless Steel Top
Heavy-duty stainless steel top provides durability and corrosion resistance in wet environments.
10" Boxed Backsplash
Includes a 45° top and 2" return to help control splashes and protect the wall behind the table.
2-1/4" Rolled Edge
Smooth rolled edge improves handling and gives the table a finished look.
Stainless Steel Legs and Bracing
Sturdy support structure built for commercial dish handling and daily use.
Adjustable Bullet Feet
Allows the table to be leveled on uneven floors.
NSF Listed
Meets sanitation requirements for commercial foodservice applications.
Certifications & Compliance
Frequently Asked Questions
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