John Boos BKSC81O Stainless Steel Prep Tables
John Boos BKSC81O Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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John Boos BKSC81O Stainless Steel Prep Tables
Description
John Boos BKSC81O Maple Work Table Top – 108" × 30"
Edge-Grain • 2-1/4" Thick • Penetrating Oil Finish • NSF ListedReplace or upgrade any commercial work table with the strength, beauty, and food-safe performance of a genuine Boos Block®. Crafted from sustainably sourced Northern Hard Rock Maple, this 108 inch edge-grain top delivers a rock-solid surface that stands up to the daily demands of restaurants, bakeries, butcher shops, and test kitchens.
Why You’ll Love It
- Commercial-grade thickness – 2-1/4" of solid maple absorbs impact and resists warping under heavy loads.
- Edge-grain construction offers a smooth, knife-friendly surface while showcasing natural wood character.
- Penetrating oil finish protects from moisture and is simple to re-oil in the field for years of service.
- NSF component certified for use in regulated food-service environments.
- 108" length, 30" depth – ample workspace for dough rolling, plating, or assembly lines.
- Made in the USA by John Boos & Co., crafting premium butcher block since 1887.
Technical Specifications
| Model | BKSC81O |
|---|---|
| Overall Dimensions (L × W × T) | 108" × 30" × 2-1/4" |
| Wood Species | Northern Hard Rock Maple |
| Construction | Edge-grain, flat top |
| Finish | Food-grade penetrating oil (re-oil as needed) |
| Reversible | No – underside unfinished for mounting |
| Approx. Weight | 223 lb |
| Certification | NSF (oil finish only) |
| Country of Manufacture | USA |
Care & Maintenance
- Re-oil with Boos Block® Mystery Oil at least once a month, or whenever the surface looks dry.
- For maximum moisture barrier, seal with Boos Block® Board Cream after oiling.
- Clean with mild dish soap and warm water; avoid harsh chemicals or prolonged soaking.
- Do not expose to excessive heat or direct sunlight.
Routine oiling keeps the wood conditioned, prevents cracking, and upholds NSF sanitation standards.
Perfect For
- Replacing a worn stainless or laminate top on existing 30"-deep work tables
- Custom chef’s tables, pastry stations, or sandwich prep lines
- Artisan bakeries & pizzerias needing a cool, stable dough-rolling surface
- Butcher shops seeking a heavy-duty cutting & trimming platform
