John Boos BAK01 Stainless Steel Prep Tables

John Boos 48" Bakery Prep Table with Maple Top & Pan Rack

Built for the fast pace of commercial bakeries, cafés and pastry kitchens, this John Boos BAK wood-top utility table delivers a rock-solid work surface, smart storage and smooth mobility—all in a compact 48" footprint.

Why you’ll love it

• 1-3/4" thick edge-grain Northern Hard Rock Maple top—naturally resilient and gentle on knives
• Factory-applied penetrating oil finish; ready for food prep from day one
• Three-sided 4" coved riser keeps flour, dough and small tools from sliding off
• 18 ga Type 300 stainless steel base with #4 satin polish for lasting corrosion resistance
• Integrated stainless steel bun pan rack holds (8) full-size 18" × 26" pans
• Fixed undershelf (12" above floor) adds sturdy, easy-to-clean storage
• 1-5/8" O.D. tubular stainless legs with welded gussets for maximum rigidity
• 5" non-marking, heavy-duty casters—all locking—let you roll the table wherever you need it, then lock it in place
• NSF & CSA-Sanitation listed for verified food-safety compliance
• Ships knocked-down to save on freight; assembles quickly with basic tools

Specifications

Maple top ships pre-oiled. Maintain with food-safe mineral oil or Boos Block ® Mystery Oil to prevent drying and cracking. Clean stainless steel components with a non-chloride stainless cleanser; rinse and wipe dry.