John Boos
John Boos Mobile Front-Load Nesting Aluminum Bun Pan Rack, 20-Pan Capacity
SKU: ABPR-1820-ZN-X
$510.72
/each
Expected delivery date of ,
if ordered within hours and minutes
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John Boos Mobile Front-Load Nesting Aluminum Bun Pan Rack, 20-Pan Capacity
6063 Aluminum, 3-Inch Spacing, 5-Inch Swivel Casters
Move, store, and nest up to 20 pans in a durable aluminum rack built for busy prep areas.
- Front-load nesting design helps maximize storage efficiency when the rack is not in use.
- Holds up to 20 pans with 3-inch spacing.
- Built from 6063 aluminum with 1-inch square tubing.
- Fully welded, MIG-welded construction adds durability and rigidity.
- 5-inch swivel casters make transport easy.
- NSF listed for commercial food-service use.
Overall Dimensions:
26.0"W x 20.5"D x 71.0"HProduct Weight:
30.0 lbFront-Load Nesting Design
Front-loading rack design nests for space-saving storage between uses.
20-Pan Capacity
Accommodates up to 20 pans with 3-inch spacing.
6063 Aluminum Construction
Made from 6063 aluminum with 1-inch square tubing for lightweight strength.
Fully Welded Set-Up
Fully welded, MIG-welded construction helps the rack stand up to daily use.
5-Inch Swivel Casters
Caster base provides easy mobility for moving pans around the kitchen.
Bolted Diagonal Cross Rails
Cross rails add stability and support to the frame.
Type
Pan Rack
Style
Nesting
Installation Type
Freestanding
Material
6063 Aluminum
Pan Capacity
20 Pans
Shipping Width
26 Inches
Shipping Depth
21 Inches
Shipping Height
71 Inches
Shipping Weight
30 lb.
Selling Unit
Each
Units Per Case
1
Certifications & Compliance
Frequently Asked Questions
It holds up to 20 pans with 3-inch spacing.
Yes, it includes 5-inch swivel casters for easy movement.
It is constructed from 6063 aluminum with 1-inch square tubing and a welded frame.
Yes, it has a nesting rack design that helps save space when not in use.
Yes, the ABPR-1820-PC clear plastic cover is listed for front-load use.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030