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John Boos
John Boos Boos Block AB05 End-Grain Butcher Block Work Table, 24 x 24 x 34 Inches, 10-Inch Northern Hard Rock Maple Top
SKU: AB05
$1,864.00
/each
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John Boos Boos Block AB05 End-Grain Butcher Block Work Table, 24 x 24 x 34 Inches, 10-Inch Northern Hard Rock Maple Top
Oil Finish, Stationary, AB-Legs Standard
This compact butcher block delivers a massive 10-inch end-grain maple work surface in a sturdy floor-standing design built for heavy-duty prep.
- Compact 24" x 24" footprint fits smaller prep areas without sacrificing workspace.
- 10-inch-thick end-grain top is built for rugged chopping and butchering tasks.
- Northern Hard Rock Maple construction provides a durable, classic butcher block surface.
- Oil finish helps protect the wood and maintain its natural appearance.
- Stationary floor model includes AB-legs standard for steady support.
Overall Dimensions:
24.0"W x 24.0"D x 34.0"HProduct Weight:
205.0 lb10-Inch End-Grain Top
A thick end-grain butcher block surface designed for demanding cutting, chopping, and prep work.
Northern Hard Rock Maple Construction
Durable hardwood butcher block construction suited for commercial kitchen use.
Oil Finish
Finished with oil to help condition and protect the wood surface.
AB-Legs Standard
Includes AB-style legs as the standard base for stable support.
Stationary Floor Model
Fixed, floor-standing design with a compact 24-inch square footprint and 34-inch overall height.
Type
Butcher Block Work Table
Style
End Grain
Installation Type
Floor Model
Material
Northern Hard Rock Maple
Finish
Oil Finish
Top Construction
Maple
Base Construction
Wood
Top Thickness
10 Inches
Shipping Width
24 Inches
Shipping Depth
24 Inches
Shipping Height
34 Inches
Shipping Weight
205 lb.
Selling Unit
Each
Units Per Case
1
Frequently Asked Questions
It measures 24 inches wide by 24 inches deep by 34 inches high.
It has a 10-inch-thick end-grain butcher block top.
The top is Northern Hard Rock Maple.
It has an oil finish.
It is a stationary floor model.
Yes, AB-legs are standard on this model.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030