John Boos 4PB3024-2D36 Pro-Bowl Compartment Sinks
John Boos 4PB3024-2D36 Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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Description
John Boos Pro-Bowl 4-Compartment Sink w/ Dual 36" Drainboards
Model 4PB3024-2D36 | SKU 4814Built for continuous, high-volume service, the John Boos Pro-Bowl 4-compartment sink combines rugged 16-gauge stainless steel construction with generous bowl capacity and extra-long drainboards—delivering the dependable workflow your kitchen demands.
Why you’ll love it
- Massive 195-1/4" wide platform keeps even the busiest dish rooms moving.
- (4) 30" W x 24" F-B x 12" D bowls provide dedicated wash, rinse, sanitize & soak stations.
- Left & right 36" drainboards hold racks, sheet pans and utensils while they air-dry.
- 16-gauge, Type 300 stainless steel with #4 satin polish resists corrosion and cleans up fast.
- 10" boxed backsplash with 45° return protects walls and contains splashes.
- (2) sets of 1" faucet holes, 8" on-center—ready for standard faucets or pre-rinse units.
- 3-1/2" die-stamped drain openings for quick water evacuation and easy basket strainer fit.
- 1-5/8" O.D. stainless legs with adjustable front & side bracing for rock-solid stability.
- 1" adjustable bullet feet level the sink on uneven floors.
- Ships knocked-down (KD) to reduce freight costs and speed on-site installation.
Technical specs
Overall size | 195-1/4" W × 29-1/2" D × 44-1/16" H |
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Compartments | (4) 30" W × 24" F-B × 12" D |
Drainboards | (2) 36" L—left & right |
Backsplash | 10" H boxed, 2" return, 45° top |
Faucet holes | (2) sets, 8" centers, 1" dia. |
Drain openings | 3-1/2" die-stamped |
Material & finish | 16 GA Type 300 stainless, #4 satin |
Legs / bracing | Stainless legs (1-5/8" O.D.) with adjustable S/S bracing |
Feet | 1" adjustable stainless bullet feet |
Certifications | NSF, CSA-Sanitation |
Ship configuration | Knocked-down (KD) |
Ideal for
- High-volume restaurants, commissaries & ghost kitchens
- Food processing & packaging facilities
- Universities, hospitals & large institutional cafeterias
Compatible accessories (sold separately)
- Pre-rinse or add-a-faucet assemblies
- Lever waste drains
- End splashes (left, right or both)
- Overshelves & pot racks
Care & maintenance
Preserve the passive protective film on your stainless sink by cleaning with non-chloride cleansers such as Bar Keepers Friend, rinsing thoroughly and wiping dry. Detailed instructions are available in the John Boos Stainless Steel Care Guide.