John Boos 4PB204-1D24L Pro-Bowl Compartment Sinks
John Boos 4PB204-1D24L Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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John Boos 4PB204-1D24L Pro-Bowl Compartment Sinks
Description
John Boos “Pro-Bowl” 4-Compartment Sink – 24" Left Drainboard
Model 4PB20-1D24L | 108-3/16" W × 25-1/2" D × 44-1/16" HEngineered for the rigors of high-volume foodservice, the John Boos Pro-Bowl series delivers rock-solid durability, efficient workflow, and industry-leading sanitation compliance. Four roomy 20" × 20" × 14" bowls tackle every phase of the wash-rinse-sanitize sequence, while the spacious 24" left-side drainboard keeps clean ware organized and off the prep line. Built from heavy 16 GA type 300 stainless steel and reinforced with stainless legs, bracing, and bullet feet, this sink is ready for a lifetime of hard work.
Key Features
- Four 20" W × 20" F/B × 14" D compartments – ample capacity for multi-step warewashing.
- Heavy-duty 16 GA type 300 stainless steel with #4 satin polish for long-term corrosion resistance.
- 24" left drainboard with die-stamped pitch for fast water run-off.
- 10" boxed backsplash, 45° top and 2" return to keep walls dry & sanitary.
- Two sets of 8"-on-center splash-mount faucet holes (1" dia) – ready for pre-rinse & fill faucets (sold separately).
- 3-1/2" die-stamped drain openings; bowls coved to 5/8" radius for easy clean-up.
- Stainless steel legs with adjustable front & side cross-bracing improve stability.
- 1" stainless bullet feet adjust for uneven floors.
- Knocked-Down (KD) base ships economically and assembles quickly on-site.
- NSF & CSA-Sanitation certified – fully compliant with food-code requirements.
Specifications at a Glance
| Overall Width (left-to-right) | 108 3/16 in. |
|---|---|
| Overall Depth (front-to-back) | 25 1/2 in. |
| Overall Height | 44 1/16 in. (to top of backsplash) |
| Compartment Qty / Size | 4 bowls – 20 in. W × 20 in. F/B × 14 in. D |
| Drainboard | 24 in. LEFT side |
| Backsplash | 10 in. H boxed, 45° top, 2" return |
| Faucet Holes | (2) sets, 8" center-to-center, 1" dia. |
| Drain Openings | 3 1/2 in. die-stamped |
| Material / Gauge | 16 GA type 300 stainless steel |
| Legs & Bracing | 1-5/8" Ø SS legs with adjustable front & side 1-1/4" Ø SS bracing |
| Feet | 1" adjustable stainless bullet feet |
| Certifications | NSF, CSA-Sanitation |
| Ship Condition | Knocked-Down (KD) |
| Approx. Weight | 174 lb |
Ideal For
- Full-service & quick-service restaurants
- Catering commissaries & ghost kitchens
- School & hospital foodservice
- Breweries, bakeries & high-volume prep areas
Need a different drainboard side, overshelf, or pre-rinse faucet? Contact us for custom configurations and add-on accessories.
