John Boos 4PB184-1D18L Pro-Bowl Compartment Sinks
John Boos 4PB184-1D18L Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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John Boos 4PB184-1D18L Pro-Bowl Compartment Sinks
Description
John Boos Pro-Bowl 4-Compartment Sink – Left Drainboard
Model 4PB184-1D18L | 94-3/16"W x 23-1/2"D x 44-1/16"HBuilt to keep the busiest prep or dish room moving, the John Boos Pro-Bowl 4-compartment sink combines heavy-duty 16 GA, type 300 stainless steel with smart, operator-friendly details. Four roomy bowls handle high-volume washing, rinsing, and sanitizing, while the integrated 18" left-side drainboard and 10" boxed backsplash help maintain a clean, efficient workspace.
Key Benefits
- Four 18" × 18" × 14" deep bowls speed through multi-step washing.
- 16 GA TIG-welded type 300 stainless steel resists corrosion and dents.
- 10" boxed backsplash with 45° return keeps water off walls and floors.
- (2) splash-mount faucet punchings on 8" centers – perfect for separate pre-rinse & fill faucets.
- 18" left drainboard provides generous landing & drying space.
- 1-5/8" O.D. stainless legs with 1" bullet feet adjust for a rock-solid stance.
- Front & side cross-bracing (1-1/4" O.D.) adds extra rigidity.
- 3-1/2" die-stamped drains accept standard commercial basket strainers or lever wastes.
- Supplied knock-down (KD) for easier delivery through tight doorways.
- NSF & CSA-Sanitation listed for worry-free code compliance.
Technical Specifications
| Overall width | 94-3/16" |
|---|---|
| Overall depth (front-to-back) | 23-1/2" |
| Overall height (to top of backsplash) | 44-1/16" |
| Bowl count / size | 4 ea. 18"W × 18"F-B × 14"D |
| Drainboard | 18" (left side, integrally welded) |
| Backsplash | 10" boxed with 2" return |
| Faucet holes | (2) sets, 1" dia., 8" on-center |
| Drain openings | 3-1/2" dia. die-stamped |
| Material / gauge | 16 GA type 300 stainless steel, #4 satin finish |
| Legs / bracing | 1-5/8" O.D. SS legs | 1-1/4" O.D. SS adjustable cross-brace |
| Feet | 1" dia. adjustable stainless bullet feet |
| Certifications | NSF, CSA-Sanitation |
| Ship configuration | Knocked-down (minor assembly required) |
Finish the Station
- Deck or splash-mount faucets & add-a-faucets
- Pre-rinse units for heavy soil removal
- Lever waste drains for hands-free water release
- End splashes, overshelves, or pot racks
Add-ons are sold separately—ask your Boos representative or contact us for tailored recommendations.
Care & Cleaning
- Wipe down daily with mild soap or detergent and a soft cloth.
- Rinse and dry after each shift—standing liquids can cause corrosion.
- Avoid chlorine bleach or abrasive pads that can break the protective chromium oxide layer.
- Restore brilliance with John Boos Stainless Steel Cleaner or Bar Keepers Friend, always polishing in the direction of the grain.
