John Boos 4PB16184 Pro-Bowl Compartment Sinks
John Boos 4PB16184 Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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Description
John Boos Pro-Bowl 4-Compartment Sink — 69-1/8" W
Model 4PB16184 | NSF & CSA-Sanitation ListedMaximize throughput in the dish room without sacrificing floor space. The John Boos Pro-Bowl sink gives you four generous 14"-deep bowls in a single, rock-solid 16-gauge stainless steel body engineered for years of commercial abuse.
Key Features
- (4) 16" W × 18" front-to-back × 14" D compartments for wash, rinse, sanitize & prep
- Heavy-duty 16-ga Type 300 stainless steel with #4 satin polish
- 10" boxed backsplash with 45° cap & 2" return helps contain splashes
- (2) sets of 1" faucet holes, 8" on-center — ready for pre-rinse units or add-a-faucets
- 3-1/2" die-stamped drain openings; bowl bottoms pitched for rapid drainage
- 1-5/8" Ø stainless steel legs with adjustable front & side bracing
- Stainless steel bullet feet level effortlessly on uneven floors
- All interior corners coved to a 5/8" radius for fast, thorough cleaning
- TIG-welded construction; exposed welds polished to match surrounding finish
- NSF & CSA-Sanitation certified — perfect for foodservice environments
At-a-Glance Specifications
Overall Dimensions (W × D × H) | 69-1/8" × 23-1/2" × 44-1/16" |
---|---|
Compartment Size (W × F-B × Depth) | 16" × 18" × 14" |
Backsplash Height | 10" |
Faucet Hole Centers | 8" (two sets) |
Material / Gauge | 16-ga Type 300 stainless steel |
Drain Opening | 3-1/2" die-stamped |
Legs | 1-5/8" Ø stainless steel |
Feet | Adjustable stainless steel bullet feet |
Certifications | NSF | CSA-Sanitation |
Need a different bowl size? The Pro-Bowl series ranges from 16" to 30" bowl lengths—contact us for options.
Popular Add-Ons (Sold Separately)
- Wall-mount or deck-mount faucets
- Lever drains & crumb cups
- Pre-rinse sprayers
- Left, right, or double end-splashes
- Single or double overshelves & pot racks
Why Choose John Boos?
- American craftsmanship trusted since 1887
- Stringent quality control for weld integrity & finish consistency
- Backed by a limited lifetime warranty against material defects
Care & Maintenance
- Clean daily with mild soap or non-chloride stainless cleanser
- Never use steel wool, wire brushes, or chlorine bleach
- Rinse and wipe dry following the grain to preserve the satin finish
- Apply John Boos Stainless Steel Polish periodically to restore luster
Proper care keeps your Pro-Bowl sink looking new and fully compliant for years.