John Boos 4PB16184-2D18 Pro-Bowl Compartment Sinks

John Boos Pro-Bowl 4-Compartment Sink – Model 4PB16184-2D18

Engineered for demanding commercial kitchens, the John Boos Pro-Bowl 4-compartment sink combines heavy-duty stainless-steel construction with thoughtful ergonomics to streamline every step of your wash-rinse-sanitize workflow.

Why You’ll Love It

• Four spacious 14" deep bowls (16" W × 18" F/B) handle sheet pans, stock pots and racks with ease.
• 18" integral drainboards on both the left and right keep dirty and clean wares organized.
• Rugged 16 ga type 300 stainless steel top & bowls with #4 satin finish resist corrosion and wipe clean fast.
• Coved 5/8" radius corners inside and out accelerate cleanup and meet health-code requirements.
• 10" high boxed backsplash with 45° top and 2" return protects walls and contains splashes.
• (2) splash-mount faucet punchings on 8" centers accept pre-rinse or standard faucets (sold separately).
• 3-1/2" die-stamped drain openings fit standard strainers or lever wastes.
• 1-5/8" O.D. stainless legs, adjustable front/side bracing and stainless bullet feet provide rock-solid stability.
• NSF & CSA-Sanitation listed for worry-free code compliance.
• Proudly made in the USA by John Boos & Co. (est. 1887).

Quick-View Specifications

Optional Accessories (sold separately)

• End splashes (right, left or both)
• 8" center deck or pre-rinse faucets
• Lever waste drains or basket strainers
• Overshelves or pot racks for added storage

Care & Maintenance

• Clean daily with a soft cloth/sponge and a non-chloride detergent; rinse and wipe dry.
• Use Bar Keepers Friend for stubborn stains, always scrubbing with the grain.
• Avoid steel wool, wire brushes and harsh, chloride-based cleaners.
• Polish periodically with John Boos Stainless Steel Cleaner to restore the protective finish.

Need a different bowl size or drainboard length? Contact us for custom Pro-Bowl configurations.