John Boos 4DCO6-15120 Equipment Stands & Utility Carts
John Boos 4DCO6-15120 Equipment Stands & Utility Carts is backordered and will ship as soon as it is back in stock.
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John Boos 4DCO6-15120 Equipment Stands & Utility Carts
Description
John Boos 4DCO6-15120 Open-Front Dish Cabinet
120" W × 15" D × 34 ¾" H | Heavy-Duty Stainless SteelBuilt for high-volume kitchens that can’t slow down, the 10-ft John Boos open dish cabinet keeps plates, trays and smallwares right where you need them—clean, organized and instantly accessible. A reinforced 16-gauge type 300 stainless steel top, fully welded construction and height-adjustable bullet feet make this a rock-solid addition to any buffet line, pot room or plating station.
Why You’ll Love It
- 16 GA Type 300 S/S Top with #4 satin polish resists dents and corrosion.
- 1 ½" stallion edge on the front with 90° bends on the sides for a seamless table run-up.
- Sound-deadened top keeps your back-of-house quieter during service.
- 18 GA Type 430 S/S body is easy to wipe down and sanitize.
- Fixed mid-shelf creates two generous storage levels for dishware.
- Stainless steel legs with adjustable bullet feet level the cabinet on uneven floors.
- Ships fully welded—no assembly, wobble or loose fasteners.
- NSF listed for safe food-zone use.
Technical Specs
| Model No. | 4DCO6-15120 |
|---|---|
| Overall Dimensions | 120" W × 15" D × 34 ¾" H (305 cm × 38 cm × 88 cm) |
| Top Material | 16 GA Type 300 stainless steel, #4 satin finish, sound-deadened |
| Body Material | 18 GA Type 430 stainless steel |
| Storage Levels | Open base + fixed stainless steel mid-shelf |
| Front / Side Edge | 1 ½" stallion edge (front) & 90° bend down (sides) |
| Legs & Feet | Stainless steel tubular legs with height-adjustable bullet feet |
| Weight | ≈ 251 lb (114 kg) |
| Ships As | Fully welded, ready for use |
| Certifications | NSF |
Care & Cleaning Tips
- Clean daily with a soft cloth or sponge and a non-chloride, non-abrasive cleaner.
- Always wipe in the direction of the steel’s polish lines to maintain the satin sheen.
- Immediately rinse and dry if bleach or high-chloride foods/cleaners contact the surface.
- For tough stains, use Bar Keepers Friend® followed by a stainless steel polish.
Following these simple steps preserves the protective chromium oxide film, preventing rust and keeping your John Boos equipment looking like new.
