John Boos 4DCO4-18144 Equipment Stands & Utility Carts
John Boos 4DCO4-18144 Equipment Stands & Utility Carts is backordered and will ship as soon as it is back in stock.
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John Boos 4DCO4-18144 Equipment Stands & Utility Carts
Description
John Boos 4DCO4-18144 Heavy-Duty Stainless Steel Dish Cabinet
144" W × 18" D × 35" H • Open Front • Fixed Mid-ShelfBuilt for high-volume cafeterias, hotels and institutional kitchens, the 144-inch John Boos open-front dish cabinet keeps stacks of plates, bowls and service ware organized, protected and right where your team needs them. A rugged 14 gauge Type 300 stainless steel top paired with a reinforced 18 gauge Type 430 body stands up to years of heavy use while maintaining the sleek, professional look Boos is known for.
Why You’ll Love It
- Extra-large 12 ft (144 in) storage footprint with a center support wall for added rigidity.
- 14 ga. Type 300 stainless steel work top with #4 satin finish resists corrosion and wipes clean fast.
- 1 ½" Stallion front edge and 90° turned-down side edges align perfectly with adjoining equipment.
- Sound-deadened top minimizes clangs and clatter in busy kitchens.
- Open base design with fixed stainless steel mid-shelf keeps dishes accessible while maximizing capacity.
- 18 ga. Type 430 stainless steel body delivers strength without unnecessary weight.
- (4) stainless steel legs with adjustable bullet feet level the unit on uneven floors.
- Ships fully welded and ready for immediate installation—no field assembly required.
- NSF listed for safe, sanitary food-service use.
Technical Specifications
| Model | 4DCO4-18144 |
|---|---|
| Overall Dimensions (L × W × H) | 144" × 18" × 34 ¾" (nominal 35") |
| Top Material & Gauge | 14 ga. Type 300 SS, #4 satin polish |
| Body & Shelf Material | 18 ga. Type 430 SS |
| Mid-Shelf Clearance | 23 ¾" (upper) • 11 ⅛" (lower) – typical |
| Legs / Feet | Stainless steel legs with adjustable bullet feet |
| Shipping Weight | Approx. 340 lb |
| Certifications | NSF |
Care & Maintenance
- Clean daily with a soft cloth/sponge and non-chloride cleaner such as Bar Keepers Friend.
- Always wipe in the direction of the polish lines to maintain the satin finish.
- Rinse and dry thoroughly; standing water and food acids can break down stainless steel’s protective film.
- Avoid abrasive pads, wire brushes or chlorine bleach.
- Restore shine periodically with John Boos Stainless Steel Cleaner & Polisher.
Looking for a different length or depth? The John Boos 4DCO4 series is available from 48" to 144" and in 15" or 18" depths. Contact us for a custom quote.
