John Boos 4DCO4-1596 Equipment Stands & Utility Carts

John Boos 4DCO4-1596 Open-Front Dish Storage Cabinet – 96 “ x 15 “

Engineered for demanding commercial kitchens, this 96-inch John Boos dish cabinet keeps dinnerware organized and instantly accessible while delivering the rugged reliability food-service professionals trust.

Key Features

• 14 ga Type 300 stainless steel top with #4 satin polish.
• 1 ½″ Stallion front edge; 90° side bends line up flush with adjacent tables.
• Top is sound-deadened for quieter operation.
• Open-front design provides fast grab-and-go access to plates and trays.
• Fixed stainless steel mid-shelf adds a second storage tier and strengthens the frame.
• 18 ga Type 430 stainless steel body resists everyday corrosion and wear.
• Center support wall included on 96″ length for added rigidity.
• Stainless steel legs with 1 ½″ adjustable bullet feet for quick leveling.
• Ships fully welded—no on-site assembly required.
• NSF listed for safe use in food-zone environments.

Specifications

Ideal Applications

• Restaurants, hotels & banquet kitchens
• Cafeterias and buffets
• Institutional foodservice—schools, healthcare, corporate dining
• Catering prep and dish rooms

Stainless Steel Care Tips

• Clean daily with non-chloride, non-abrasive cleansers and a soft cloth.
• Always wipe and polish in the direction of the grain.
• Rinse and dry thoroughly to prevent water spots and corrosion.
• Avoid steel wool, wire brushes, or harsh chemicals that can damage the protective film.
• Use John Boos Stainless Steel Cleaner periodically to restore a like-new shine.

All dimensions are nominal and subject to a ± 0.5″ tolerance. John Boos & Co. reserves the right to change specifications without notice.