John Boos 4CS4R5-24108 Stainless Steel Prep Tables
John Boos 4CS4R5-24108 Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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John Boos 4CS4R5-24108 Stainless Steel Prep Tables
Description
John Boos 4CS4R5-24108 Stainless Steel Work Table
108" L × 24" W cabinet base with sliding doorsBuilt for demanding commercial kitchens, laboratories and industrial prep rooms, the John Boos 4CS4R5-24108 delivers a full 9 feet of rock-solid workspace plus enclosed storage—all in one NSF-listed unit. A heavy-duty 14 GA Type 300 stainless steel top, rugged 18 GA Type 430 cabinet body and welded set-up construction mean this table arrives ready to work as hard as you do.
Key Features
- 14 GA Type 300 stainless steel top with #4 satin polish
- 5" integrated rear backsplash helps contain splashes
- 1 ½" Stallion Safety Edge front with 90° turned-down side edges for easy line-up
- Sound-deadened top reinforced by a continuous 2" × 3" hat-channel
- Fully welded cabinet base with double-panel sliding doors
- 18 GA Type 430 stainless steel body resists corrosion and dents
- Removable stainless steel legs with adjustable bullet feet for fast leveling
- 36" working height—ergonomic for most prep tasks
- Ships welded & set-up—no field assembly required
- NSF listed for safe use in food-service operations
At-a-Glance Specifications
| Model | 4CS4R5-24108 |
|---|---|
| Overall dimensions | 108" L × 24" W × 36" H (work surface) |
| Top material / gauge | 14 GA Type 300 stainless steel |
| Backsplash | 5" integrated riser (R5) |
| Front / side edges | 1 ½" Stallion Safety Edge (front), 90° turned-down (sides) |
| Cabinet body | 18 GA Type 430 stainless steel |
| Doors | Sliding, double-panel stainless steel |
| Legs & feet | Stainless steel legs with adjustable bullet feet |
| Working height | 36" |
| Approx. weight | 495 lb |
| Certifications | NSF |
Ideal For
- Restaurant & hotel prep lines
- Catering commissaries & ghost kitchens
- Bakery production areas
- Laboratory or clean-room staging
- Industrial assembly or packaging stations
Care & Maintenance
- Clean daily with mild soap or detergent and warm water; wipe dry along the grain.
- Avoid cleaners containing chlorine or abrasive pads that can compromise the protective film.
- For stubborn stains, use non-chloride stainless cleansers such as Bar Keepers Friend.
- Polish periodically with John Boos Stainless Steel Cleaner to restore the original sheen.
Proper maintenance preserves the chromium-oxide “passive” layer that keeps stainless steel rust-free.
