John Boos 4CS4R1.5-3096 Stainless Steel Prep Tables
John Boos 4CS4R1.5-3096 Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Description
John Boos 4CS4R1.5-3096 Stainless Steel Cabinet Base Work Table
96″ W × 30″ D • Sliding Doors • NSF ListedEngineered for high-volume prep lines, the 4CS4R1.5-3096 pairs an ultra-durable 14-gauge stainless work surface with a fully welded cabinet base. Keep tools, smallwares and ingredients protected behind smooth-gliding doors while you enjoy a rock-solid, sound-deadened table that’s ready the moment it arrives.
Key Advantages
- 14 GA Type 300 stainless steel top resists dents, corrosion and heat.
- 1-1/2″ rear up-turn plus Stallion Safety Edge front contain spills and protect staff.
- Full-length 2″ × 3″ reinforcing channel and sound-deadening material for maximum rigidity and quieter operation.
- Double-panel stainless steel sliding doors—nothing swings into busy aisles.
- 18 GA Type 430 stainless cabinet body delivers everyday durability at a lower cost.
- Stainless steel legs with adjustable bullet feet level the table on uneven floors.
- Ships fully welded and ready to install—no field assembly headaches.
- NSF listed for food-service safety and code compliance.
Detailed Specifications
Manufacturer / Model | John Boos & Co. — 4CS4R1.5-3096 |
---|---|
Overall Size | 96″ W × 30″ D × 36″ H (working height) |
Work Surface | 14 GA Type 300 stainless steel, #4 satin polish |
Rear Riser | 1-1/2″ integrally welded up-turn |
Front / Side Edges | Stallion Safety Edge front, 90° down-turned sides |
Cabinet Construction | 18 GA Type 430 stainless steel |
Doors | Double-wall stainless steel sliding doors |
Reinforcement | 2″ × 3″ full-length hat channel; sound deadened |
Legs / Feet | Stainless steel legs with adjustable stainless bullet feet |
Approx. Weight | 460 lb |
Optional Accessories | Fixed (“-1S”) or adjustable (“-1AS”) intermediate shelf |
Certification | NSF |
Care & Maintenance
- Clean daily with non-chloride, non-abrasive cleansers (e.g., Bar Keepers Friend).
- Use soft towels or plastic scouring pads—never steel wool or wire brushes.
- Rinse thoroughly and wipe dry along the polish lines to preserve the protective film.
- Apply John Boos Stainless Steel Cleaner periodically to restore shine and add a food-safe barrier.
Proper maintenance guards against corrosion and keeps your NSF certification intact.