John Boos 4CS4-3648 Stainless Steel Prep Tables
John Boos 4CS4-3648 Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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John Boos 4CS4-3648 Stainless Steel Prep Tables
Description
John Boos 4CS4-3648 Stainless Steel Cabinet Base Work Table – 48" × 36"
14-Gauge Type 300 Top • Sliding Doors • NSF ListedEngineered for demanding commercial kitchens, the 4CS4-3648 provides a rock-solid 14-gauge work surface, enclosed storage, and the legendary durability chefs expect from John Boos.
Key Advantages
- 14 GA Type 300 stainless steel flat top—extra-thick for heavy loads and everyday abuse.
- Signature 1-½" Stallion Safety Edge on the front for drip control and operator comfort.
- 90° turned-down side edges let the table line up flush with adjoining equipment for a seamless prep line.
- Full-length 2" × 3" channel reinforcement plus sound-deadening for a quieter kitchen.
- Sliding double-panel doors keep contents clean while saving aisle space—no swinging doors to block traffic.
- 18 GA Type 430 stainless steel cabinet body resists corrosion and daily wear.
- Removable stainless steel legs with adjustable bullet feet level the table on uneven floors.
- 36" working height supports ergonomic prep and plating tasks.
Specifications
| Model | 4CS4-3648 |
|---|---|
| Overall size (L × D × H) | 48" × 36" × 35 ¾" |
| Work surface height | 36" |
| Top material / finish | 14 GA Type 300 S/S, #4 satin polish |
| Cabinet body | 18 GA Type 430 S/S |
| Door style | Sliding, double-panel stainless steel |
| Legs / feet | Stainless steel legs, adjustable bullet feet |
| Construction | TIG-welded; shipped fully welded set-up |
| Approx. weight | 330 lb |
| Certifications | NSF |
Need more storage? Factory-welded (-1S) or adjustable (-1AS) intermediate shelves are available by special order.
Built to Last
Since 1887, John Boos has crafted equipment that outperforms and outlasts. Thick-gauge stainless steel, precision TIG welds, and meticulous polishing give the 4CS4 series the strength and finish top chefs trust.
Care & Maintenance
- Clean daily using a soft cloth and non-chloride detergent.
- For stubborn stains, use Bar Keepers Friend following the grain of the steel.
- Rinse thoroughly and wipe dry to maintain the protective passive film.
- Avoid abrasive pads, wire brushes, or chlorine bleach.
Ideal Applications
- Restaurant & hotel prep rooms
- Institutional kitchens & commissaries
- Bakeries, butcher shops & delicatessens
- Food science labs & clean rooms
