John Boos Open-Front Modular Base Work Table, 36 x 24 Inches, Stainless Steel Top with 1-1/2 Inch Rear Riser
John Boos Open-Front Modular Base Work Table, 36 x 24 Inches, Stainless Steel Top with 1-1/2 Inch Rear Riser
16-Gauge 300 Series Top, Stainless Steel Legs, Adjustable Feet
Built for high-traffic prep and underbar areas, this open-front stainless steel work table combines a reinforced top, rear riser, and adjustable feet for everyday durability.
- 36-inch-wide by 24-inch-deep work table with a 36-inch working height.
- 16-gauge Type 300 stainless steel top with a #4 polished, satin finish.
- 1-1/2-inch rear riser helps contain splashes and protect the wall.
- Stallion Safety Edge front with a 90-degree bent down side edge for table line-up.
- 18-gauge Type 430 stainless steel body wrap with stainless steel legs and adjustable feet.
- Shipped standard welded set-up for easier installation.
Overall Dimensions:
36.0"W x 24.0"D x 37.25"HProduct Weight:
200.0 lbOpen Front Cabinet Base
Open-front design provides easy access under the table and keeps the work area unobstructed.
16-Gauge Stainless Steel Top
Type 300 stainless steel top is TIG welded and finished with a #4 polish, satin finish.
1-1/2 Inch Rear Riser
Built-in rear upturn helps contain splashes and protect the wall behind the table.
Stallion Safety Edge Front
Front edge includes a 1-1/2 inch Stallion edge with a 90-degree bent down side edge for line-up.
Reinforced Sound-Deadened Top
Top is sound deadened and reinforced with a 2 inch x 3 inch channel running the full length of the top.
Stainless Steel Legs with Adjustable Feet
Removable stainless steel legs and adjustable feet help provide stable leveling on uneven floors.
Shipped Welded Set-Up
Unit ships standard welded to reduce on-site assembly time.
Optional Intermediate Shelf
Fixed (-1S) or adjustable (-1AS) intermediate shelf options are available.
18-Gauge Stainless Steel Body
Body is constructed from Type 430 stainless steel for durable cabinet-base support.
Certifications & Compliance
Documents
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.