John Boos 4CO4R1.5-30108 Stainless Steel Prep Tables
John Boos 4CO4R1.5-30108 Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
Documents
Related Searches
Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.
Description
John Boos 4CO4R1.5-30108 Cabinet-Base Work Table – 108" W × 30" D
14-Gauge Type 300 Stainless Steel Top • Open-Front Storage • NSF CertifiedEngineered for demanding commercial kitchens, this welded, ready-to-use work table delivers a sprawling 9 ft prep surface, rugged open-front cabinet base, and the legendary durability you expect from John Boos.
Why You’ll Love It
- 14-ga Type 300 stainless steel top with #4 satin polish.
- 1 ½" rear up-turn contains splashes and protects walls.
- Stallion Safety Edge on front for comfort & strength; 90° side bends align flush with adjacent tables.
- Sound-deadened, 2" × 3" channel reinforces the entire length of the top.
- 18-ga Type 430 stainless steel cabinet wrap — open front keeps pans and smallwares within reach.
- Stainless steel legs with adjustable bullet feet yield a true 36" working height on uneven floors.
- Ships fully welded (legs removable for tight clearances) to slash install time.
- NSF listed for food-contact applications.
Quick Specs
Model | 4CO4R1.5-30108 |
---|---|
Overall size | 108" W × 30" D × 36" H |
Top material / gauge | Type 300 stainless, 14 ga |
Cabinet body | Type 430 stainless, 18 ga |
Rear riser | 1 ½" integral up-turn |
Front edge | Stallion Safety Edge (rounded bullnose) |
Reinforcement | 2" × 3" full-length channel, sound deadened |
Legs / feet | Stainless steel tube legs, adjustable feet |
Approx. weight | 465 lb |
Certifications | NSF |
Ideal Applications
- Restaurant & hotel prep lines
- Catering commissaries and ghost kitchens
- Bakery dough & pastry stations
- Institutional foodservice – schools, hospitals, corrections
- Any operation needing visible, open storage under a heavy-duty stainless top
Stainless Steel Care
- Clean daily with a soft cloth or sponge and a non-chloride detergent.
- Always wipe in the direction of the grain to maintain the satin finish.
- Avoid steel wool, wire brushes, and cleaners containing bleach or quaternary salts.
- For stubborn stains, use Bar Keepers Friend, rinse with clean water, then polish with John Boos Stainless Steel Cleaner.
Proper care preserves the invisible passive film that keeps stainless steel corrosion-resistant.