John Boos 4CH4R5-3096 Stainless Steel Prep Tables
John Boos 4CH4R5-3096 Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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John Boos 4CH4R5-3096 Stainless Steel Prep Tables
Description
John Boos 4CH4R5-3096 Stainless Steel Cabinet-Base Work Table
96" W × 30" D • 14 ga Type 300 Top • Dual Hinged Doors • NSFEngineered for heavy-duty, everyday prep, the John Boos 4CH4R5-3096 delivers rock-solid stability, generous storage and the cleanability professional kitchens demand. A 14-gauge Type 300 stainless steel top, reinforced channel frame and fully enclosed 18-gauge cabinet base make this 8-ft workhorse the go-to solution for production lines, bakeries, commissaries and more.
Why You’ll Love It
- 14 ga Type 300 Stainless Top – extra-thick, #4 satin-polished surface withstands heavy impacts and daily sanitizing.
- 5" Integral Backsplash – protects walls from splashes; 1 ½" Stallion Safety Edge on front for comfortable reach-over.
- Enclosed Cabinet Base – two sets of double-panel hinged doors keep smallwares, ingredients and cleaning supplies out of sight.
- Sound-Deadened & Reinforced – 2" × 3" channels run the full length of the top to eliminate drumming.
- 304 Meets 430 – food contact surfaces are corrosion-resistant Type 300; body wrap is durable, cost-effective 18 ga Type 430.
- Removable Stainless Legs with 1" adjustable bullet feet ensure a level work surface on uneven floors.
- 36" Working Height shipped fully welded and ready to use right out of the crate.
- NSF Listed – built to meet the strictest sanitation standards.
At-a-Glance Specs
| Model | 4CH4R5-3096 |
|---|---|
| Overall Dimensions | 96" W × 30" D × 40 ¾" H (to top of backsplash) |
| Work Surface Height | 36" |
| Top Material & Gauge | 14 ga Type 300 stainless steel, #4 satin finish |
| Backsplash | 5" H × 1 ½" D riser, 90° bend down side edges |
| Front Edge | Stallion Safety Edge (rounded, bull-nose profile) |
| Cabinet Body | 18 ga Type 430 stainless steel, TIG-welded |
| Doors | (2) sets of double-panel hinged doors |
| Reinforcement | 2" × 3" full-length channel; sound deadened |
| Legs / Feet | Stainless steel tubular legs with adjustable bullet feet |
| Intermediate Shelf | Optional – fixed (“-1S”) or adjustable (“-1AS”) |
| Shipping Configuration | Welded set-up (fully assembled) |
| Approx. Weight | 460 lb |
| Certifications | NSF |
Care & Maintenance
- Clean daily with mild, non-chloride detergent, soft towel or plastic scouring pad.
- Avoid abrasive cleaners, steel wool or metal scrapers that can breach the protective stainless film.
- For stubborn stains, Bar Keepers Friend followed by a clean water rinse restores the #4 finish.
- Always wipe in the direction of the polish lines to maintain a consistent grain.
Following these guidelines helps prevent surface corrosion and keeps your investment kitchen-ready for years.
