John Boos 4CH4-2496 Stainless Steel Prep Tables
John Boos 4CH4-2496 Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Description
John Boos 4CH4-2496 Modular Base Work Table – 96" x 24"
14-Gauge Type 300 Stainless Steel Top | Double Hinged-Door Cabinet BaseBuilt to outperform ordinary prep tables, the John Boos 4CH4-2496 delivers an extra-heavy 14-gauge stainless work surface and a fully enclosed storage cabinet—all in one rock-solid, NSF-listed unit.
Key Features
- Expansive 96" W × 24" D worktop fabricated from 14-gauge Type 300 stainless steel for superior impact resistance.
- 1-1/2" Stallion Safety Edge on front edge reduces operator fatigue and prevents drips.
- 90° turned-down left and right edges allow flush line-up with adjoining equipment.
- Sound-deadened top reinforced by a full-length 2" × 3" channel—no flex, even under heavy mixers or slicers.
- Cabinet body constructed of 18-gauge Type 430 stainless steel with (2) sets of double-panel hinged doors to keep supplies protected.
- Removable stainless steel legs with adjustable bullet feet for quick leveling on uneven floors.
- 36" working height for comfortable prep, plating and staging.
- Ships welded & fully assembled—uncrate, level and get to work.
- NSF certified for safe use in commercial food-service operations.
At-a-Glance Specifications
Model | 4CH4-2496 |
---|---|
Overall Dimensions | 96" W × 24" D × 36" H (working height) |
Work Top Material | 14-ga. Type 300 stainless steel, #4 satin finish |
Front Edge Profile | 1-1/2" Stallion Safety Edge |
Side/Rear Edges | 90° turn-down |
Cabinet Body | 18-ga. Type 430 stainless steel wrap |
Doors | (2) sets, double-panel, hinged |
Legs / Feet | Stainless steel legs with adjustable bullet feet |
Approx. Weight | 445 lb |
Construction | TIG-welded; exposed welds polished to match |
Certification | NSF |
Need interior shelving? Add suffix “-1S” for a fixed shelf or “-1AS” for an adjustable shelf (sold separately).
Care & Maintenance
- Clean daily with warm water, a soft cloth and a non-chloride cleanser such as Bar Keepers Friend.
- Avoid wire brushes, metal scrapers and chlorine bleach.
- Always wipe in the direction of the steel’s polish lines to preserve the satin finish.
- Restore shine periodically with John Boos Stainless Steel Cleaner.