John Boos 44PB3024-1D30L Pro-Bowl Compartment Sinks
John Boos 44PB3024-1D30L Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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Description
John Boos Pro-Bowl 4-Compartment Sink – Model 44PB3024-1D30L
154-3/16" W x 29-1/2" D x 44-1/16" H | 30" Left Drainboard | 14 GA Type 300 Stainless SteelBuilt to thrive in the most demanding commercial kitchens, the John Boos Pro-Bowl 44PB3024-1D30L delivers four roomy wash wells plus a full-size drainboard—maximising productivity while meeting strict sanitation standards.
- Four 30" W x 24" F/B x 12" D compartments handle high-volume prep and warewashing.
- Genuine 14 gauge, type 300 stainless steel with #4 satin polish resists corrosion and daily wear.
- 10" boxed backsplash with 45° return keeps water contained and your walls protected.
- (2) sets of splash-mount faucet holes, 8" on-center—ideal for a pre-rinse + fill faucet combo.
- 3-1/2" die-stamped drain openings ensure a tight, leak-free fit for standard basket drains.
- 1-5/8" Ø stainless steel legs with adjustable front & side bracing for rock-solid stability.
- 1" adjustable stainless steel bullet feet level the sink on uneven floors.
- NSF & CSA-Sanitation certified; ships knocked-down (KD) for easier delivery and setup.
Technical Specifications
Model | 44PB3024-1D30L (left drainboard) |
---|---|
Compartments | (4) 30" W x 24" F/B x 12" D |
Drainboard | 30" (left-side) |
Overall Dimensions | 154-3/16" W x 29-1/2" D x 44-1/16" H |
Backsplash | 10" H boxed with 2" return & 45° top |
Faucet Holes | (2) sets, 8" centers, 1" Ø |
Drain Openings | 3-1/2" die-stamped |
Material Thickness | 14 GA (≈1/16") |
Material Type | Type 300 stainless steel |
Legs / Bracing | Stainless steel; 1-5/8" Ø legs & 1-1/4" Ø bracing |
Feet | 1" adjustable stainless steel bullet feet |
Shipping Weight | ≈277 lb |
Certifications | NSF, CSA-Sanitation |
Why Choose John Boos Pro-Bowl?
- Since 1887, John Boos has set the standard for American-made foodservice equipment.
- TIG-welded seams and bullnosed edges deliver unmatched durability and operator safety.
- Backed by nationwide parts & service support for peace of mind long after installation.
Care & Maintenance
- Clean daily with mild soap or a non-chloride detergent and a soft cloth or sponge.
- Always wipe and polish in the direction of the stainless steel grain.
- Avoid abrasive pads, steel wool, and cleaners containing chlorides or bleach.
- Restore luster regularly with John Boos Stainless Steel Cleaner or Bar Keepers Friend.
Proper care preserves the protective chromium oxide film—helping your sink stay rust-free and food-safe for years.