John Boos 44PB184-1D30L Pro-Bowl Compartment Sinks
John Boos 44PB184-1D30L Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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Description
Pro-Bowl 4-Compartment Sink
Model 44PB184-1D30L – 30" Left Drainboard
Streamline your dishroom workflow with the John Boos Pro-Bowl series. This heavy-duty, 14-gauge stainless steel sink combines four roomy bowls with a full-size left drainboard, NSF & CSA sanitation approvals, and the legendary durability food-service pros trust.
Built for High-Volume Kitchens
- Four 18" × 18" × 14" deep compartments handle prep, wash, rinse & sanitize steps simultaneously.
- 30" left-hand drainboard gives you ample landing space for soiled or clean wares.
- 10" boxed backsplash with 2" return and 45° top keeps moisture off your walls.
- (2) splash-mount faucet hole sets on 8" centers allow independent faucet or pre-rinse set-ups.
- 14-gauge, Type 300 stainless steel top & bowls with #4 satin finish stand up to years of abuse.
- 1-5/8" O.D. stainless steel legs with adjustable bracing and bullet feet for rock-solid stability.
- Die-stamped 3-1/2" drains speed installation of lever-waste or basket strainers (not included).
- Bull-nosed edges and 5/8" coved bowl corners promote safe handling and fast clean-ups.
Key Dimensions
Overall length | 106 3/16" |
---|---|
Overall depth (front-to-back) | 23 1/2" |
Overall height | 44 1/16" |
Individual bowl size | (4) 18" W × 18" D × 14" H |
Drainboard | 30" – Left side |
Backsplash height | 10" |
Faucet holes | (2) sets, 8" on-center, 1" diameter |
Drain openings | (4) 3-1/2" die-stamped |
Shipping weight | Approx. 191 lb |
Certifications
- NSF Listed
- CSA Sanitation
- Conforms to ANSI/NSF 2 for food equipment
Popular Options & Accessories
- 8" deck-mount or splash-mount faucets
- Lever wastes & basket strainers
- Pre-rinse spray units
- End splashes (left, right or both)
- Overshelves or pot racks
Accessories sold separately. Contact us for a customized quote.
Care & Maintenance
- Clean daily with non-chloride, non-abrasive cleaners such as Bar Keepers Friend.
- Always wipe along the stainless steel grain to maintain the #4 satin finish.
- Avoid steel wool or wire brushes that can break the protective chromium layer.
- Finish with John Boos Stainless Steel Cleaner to restore sheen and protect against corrosion.