John Boos 44PB18-1D18R Pro-Bowl Compartment Sinks
John Boos 44PB18-1D18R Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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Description
John Boos “Pro-Bowl” 4-Compartment Sink w/ 18" Right Drainboard
Model 44PB18-1D18R • NSF & CSA-SanitationBuilt for the rigors of high-volume kitchens, the John Boos Pro-Bowl 44PB18-1D18R delivers four generously sized wash compartments, a space-saving right-hand drainboard, and the legendary durability of 14-gauge type 300 stainless steel—all in a single, easy-to-assemble package.
Highlights
- Heavy-duty 14 GA, type 300 stainless steel with #4 satin polish
- (4) bowls – 18" W × 18" F-B × 12" D for wash, rinse, sanitize & soak cycles
- 18" right-side drainboard with pitched surface for fast draining
- Full-length 10" boxed backsplash with 45° return & ¾" turned-down rear lip
- (2) sets of 8"-on-center splash-mount faucet holes (1" Ø)
- 3½" die-stamped drain openings – ready for standard basket strainers
- 1⅝" round stainless steel legs with adjustable bullet feet
- Front & side adjustable stainless bracing for rock-solid stability
- Bull-nosed exterior edges for a safe, professional finish
- Knocked-down (KD) design lowers freight costs & assembles in minutes
- NSF listed & CSA-Sanitation certified for code compliance
At-a-Glance Specifications
Overall width | 94 ³⁄₁₆ in (2392 mm) |
---|---|
Overall depth | 23 ½ in (597 mm) |
Overall height | 44 ¹⁄₁₆ in (w/ backsplash) |
Bowl dimensions (each) | 18" W × 18" F-B × 12" D |
Drainboard size | 18" L (right side) |
Backsplash height | 10" |
Faucet holes | (2) sets • 8" O.C. • 1" Ø |
Drain openings | 3½" die-stamped (4 total) |
Material & finish | 14 GA type 300 SS, TIG-welded, #4 satin polish |
Legs & feet | 1⅝" round SS legs • adjustable SS bullet feet |
Shipping | Knocked-down, palletized |
Certifications | NSF • CSA-Sanitation |
Why Choose a John Boos Pro-Bowl?
- Made in Effingham, IL since 1887—over 130 years of fabrication expertise
- Precision TIG-welded seams, polished to a seamless finish
- 5⁄8" coved bowl corners speed up cleaning and reduce bacteria traps
- Modular platform accepts overshelves, pre-rinse faucets, lever wastes and more (sold separately)
- Supported nationwide by Boos’ extensive parts & service network
Care & Cleaning Tips
Preserve the satin shine and corrosion resistance of your sink by following these simple rules:
- Clean daily with mild soap, water and a soft cloth—then rinse & dry
- Avoid chlorine bleach or harsh, chloride-based cleaners
- For stubborn stains, use Bar Keepers Friend followed by a stainless polish
- Always scrub and wipe in the direction of the steel’s grain
Need supplies? Ask about the John Boos Stainless Steel Care Kit.