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John Boos  |  Pro-Bowl  |  SKU: 44PB16204-2D24

John Boos 44PB16204-2D24 Pro-Bowl Compartment Sinks

$4,307.71
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Description

John Boos Pro-Bowl 4-Compartment Sink – 115-1/4"W

Model 44PB16204-2D24 | NSF & CSA-Sanitation Certified

Engineered for demanding, high-volume kitchens, the John Boos Pro-Bowl series pairs heavy-duty 14-gauge stainless steel with smart workflow features— giving dish rooms, prep lines and bar areas the muscle and hygiene they need shift after shift.

Key features

  • Rugged 14 GA type 300 stainless steel top, bowls & front apron with #4 satin finish
  • (4) 16" W × 20" F-B × 14" D compartments with easy-clean 5/8" radius coved corners
  • Full-length 10" boxed backsplash with 45° return & ¾" turned-down rear lip
  • Dual 24" left & right drainboards speed loading & unloading
  • (2) splash-mount faucet hole sets, 8" on-center, 1" diameter
  • 3-1/2" die-stamped drain openings formed for positive drainage
  • 1-5/8" O.D. stainless legs with adjustable side & front bracing
  • Stainless adjustable bullet feet for quick leveling on uneven floors
  • Bull-nosed exterior corners for a smooth, snag-free edge
  • Ships knocked-down (KD) to save freight and fit through tight entries

Dimensions & technical data

Overall width (L) 115-1/4"
Overall depth (W) 25-1/2"
Overall height 44-1/16"
Bowl size (each) 16" W × 20" F-B × 14" D
Drainboard length 24" left & 24" right
Backsplash height 10"
Faucet holes (2) sets, 8" O.C.
Drain openings 3-1/2" dia., die-stamped
Construction material 14 GA type 300 stainless steel
Legs / bracing Stainless legs with adjustable tubular bracing
Feet Adjustable stainless bullet feet
Certifications NSF, CSA-Sanitation
Shipping configuration Knocked-down (KD)

Ideal for

  • High-volume restaurants & cafeterias
  • Catering commissaries & ghost kitchens
  • Brewpubs, distilleries & beverage production
  • Institutional foodservice—schools, hospitals, correctional

Care & maintenance

  • Clean daily with mild, non-chloride detergent and a soft cloth
  • Avoid abrasive pads or cleaners containing chlorides or salts
  • Rinse and wipe dry after each use to preserve the stainless passivation layer
  • Polish periodically with John Boos Stainless Steel Cleaner to maintain the satin finish

Proper maintenance keeps your Pro-Bowl sink looking new and extends its service life.

Features & Specs

Manufacturer

John Boos

Brand_name

Pro-Bowl

Certifications

NSF, CSA-Sanitation

Height

44.06in

Width

115.25in

Depth

25.5in

Shipping Weight

203.0lbs

Base Construction

stainless steel

Overall Length

114" - 129"

Base Type

legs with front & side crossrails

Sink Depth (rim - drain)

14"

Top Stainless Series

300 series

Compartment Width (side - side)

16"

Compartment (front - back)

20"

Splash Height

10"

Drainboards

with left & right-hand drainboards

Top Gauge

14 gauge

Specifications

Pro-Bowl Sink, 4-compartment, 115-1/4"W x 25-1/2"D x 44-1/16"H overall size, (4) 16"W x 20" front-to-back x 14" deep compartments, (2) 24" left & right drainboard, 10"H boxed backsplash with 45° top & 2" return, (2) sets of splash mount faucet holes with 8" centers, 3-1/2" die-stamped drain openings, 14/300 stainless steel construction, stainless steel legs, adjustable front & side bracing, adjustable bullet feet, NSF, CSA-Sanitation, KD