John Boos 44PB1620-1D18R Pro-Bowl Compartment Sinks
John Boos 44PB1620-1D18R Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
Documents
Related Searches
Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.
John Boos 44PB1620-1D18R Pro-Bowl Compartment Sinks
Description
John Boos Pro-Bowl 4-Compartment Sink w/ 18″ Right Drainboard
Model 44PB1620-1D18R • 14-Gauge Type 300 Stainless SteelEngineered for the demands of high-volume kitchens, the John Boos Pro-Bowl series delivers uncompromising durability, food-safe design, and smart workflow features—all in a space-saving footprint that ships knocked down for lower freight costs.
Key advantages
- Four 16″ W × 20″ F-B × 12″ D bowls for efficient wash-rinse-sanitize cycles.
- 18″ right-side drainboard speeds drying and keeps countertops clear.
- Full-length 10″ boxed backsplash with 45° top & 2″ return protects surrounding walls.
- Two sets of splash-mount faucet holes, 8″ on-center, ready for pre-rinse or add-a-faucet units.
- 3-1/2″ die-stamped drain openings fit standard basket strainers or lever waste systems.
- TIG-welded 14-ga type 300 stainless steel top & bowls with #4 satin polish for long-lasting shine and easy cleaning.
- Stainless steel 1-5/8″ legs with adjustable bullet feet and 1-1/4″ front/side bracing keep the sink rock-solid on uneven floors.
- NSF & CSA-Sanitation listed for worry-free code compliance.
- All outside edges bull-nosed; 5/8″ coved interior corners eliminate hard-to-clean crevices.
At-a-glance specs
| Overall dimensions (W × D × H) | 86 3/16″ × 25 1/2″ × 44 1/16″ |
|---|---|
| Compartment size (each) | 16″ W × 20″ F-B × 12″ D |
| Number of compartments | 4 |
| Drainboard | 18″ (right side) |
| Backsplash | 10″ boxed, 45° top, 2″ return |
| Faucet holes | 2 sets, 8″ centers, 1″ Ø |
| Drain openings | 3 1/2″ Ø, die-stamped |
| Material / gauge | 14-ga type 300 stainless steel |
| Legs & bracing | 1-5/8″ OD legs, 1-1/4″ OD front/side bracing, stainless steel |
| Adjustable feet | Stainless steel bullet style, 1″ |
| Weight | ≈ 165 lb |
| Certifications | NSF, CSA-Sanitation |
| Ships | Knocked-Down (KD) |
Built to survive the rush
Heavy-duty 14-gauge steel and precision TIG welds give this sink the muscle to withstand constant pot slamming, rack loading, and chemical cleaning. The satin finish disguises scratches while maintaining a professional appearance shift after shift.
Recommended accessories
- Pre-rinse or add-a-faucet assemblies (8″ centers)
- Lever waste drains or basket strainers (3-1/2″)
- End splashes or overshelves for extra storage
- Pot racks for vertical utensil organization
Simple care tips
- Clean daily with a non-chloride detergent and a soft cloth or sponge.
- Rinse and wipe dry to preserve the stainless protective film and prevent spotting.
- Avoid abrasive pads, steel wool, and chlorine bleach.
- Use Bar Keepers Friend or John Boos Stainless Steel Cleaner to remove stubborn stains and restore luster.
Have questions? Our foodservice equipment experts are ready to help you choose the perfect faucets, drains, and accessories for this sink.
