John Boos 44PB1618 Pro-Bowl Compartment Sinks
John Boos 44PB1618 Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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Description
John Boos “Pro-Bowl” 4-Compartment Sink – Model 44PB1618
69-1/8" W × 23-1/2" D × 44-1/16" H | 14-Gauge Type 300 Stainless SteelBuilt for the daily grind of commercial kitchens, bars and commissaries, the John Boos Pro-Bowl 4-compartment sink delivers rock-solid durability, food-safe sanitation and ergonomic efficiency in a single NSF/CSA-listed package.
Why You’ll Love It
- Four roomy 16" W × 18" F-B × 12" D compartments speed up multi-step washing & rinsing.
- Heavy-duty 14 ga. Type 300 stainless steel top & bowls with #4 satin polish stand up to years of abuse.
- 10" high boxed backsplash with 45° top & 2" return keeps water off your walls.
- Pre-punched (2) sets of 8" O.C. splash-mount faucet holes for fast installation.
- 3-1/2" die-stamped drain openings—fits common commercial sink drains & disposers.
- Coved 5/8" radius interior corners for effortless clean-up and superior sanitation.
- TIG-welded construction; polished welds blend seamlessly into surrounding surfaces.
- 1-5/8" O.D. stainless steel legs with adjustable side/front bracing and bullet feet for a rock-steady, level work surface.
- NSF & CSA Sanitation certified for foodservice use.
At-a-Glance Specs
| Overall width (left → right) | 69-1/8" (1755 mm) |
|---|---|
| Overall depth (front → back) | 23-1/2" (597 mm) |
| Overall height | 44-1/16" (1119 mm) to top of backsplash |
| Bowl count / size | 4 × (16" W × 18" F-B × 12" D) |
| Backsplash height | 10" boxed with 3/4" turned-down lip |
| Faucet holes | (2) sets, 8" on-center, 1" dia. |
| Drain openings | 3-1/2" dia., die-stamped |
| Material / finish | 14 ga. Type 300 stainless steel, #4 satin |
| Legs & bracing | Stainless steel; 1-5/8" legs, 1-1/4" front & side bracing |
| Feet | Adjustable stainless steel bullet feet |
| Certifications | NSF, CSA-Sanitation |
Optional Add-Ons (Sold Separately)
- End splashes (left, right or both)
- 8"-center deck or wall-mount faucets
- Add-a-Faucet & pre-rinse units
- Lever waste drains
- Stainless overshelves & pot racks
Care & Maintenance
Maintain the sink’s protective stainless “passive” layer by cleaning with a soft cloth or plastic pad and a non-chloride cleanser such as Bar Keepers Friend. Rinse thoroughly and wipe dry—never use abrasive pads, wire brushes or bleach.