John Boos 43PB20284-2D20 Pro-Bowl Compartment Sinks
John Boos 43PB20284-2D20 Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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Description
John Boos Pro-Bowl 3-Compartment Sink w/ Dual Drainboards
Model 43PB20284-2D20 • 103-1/4" W x 33-1/2" D x 44-1/16" HBuilt for the punishing pace of commercial kitchens and bakeries, the John Boos Pro-Bowl 43PB20284-2D20 offers oversized bowl capacity, heavy-duty 14-gauge stainless construction, and thoughtful ergonomic details that accelerate every wash-rinse-sanitize cycle.
Why This Sink Stands Out
- Three spacious 20" × 28" × 14" bowls easily hold full sheet pans, dough tubs, and stock pots.
- Left & right 20" drainboards provide efficient staging and drying zones.
- 14-gauge Type 300 stainless steel top and bowls resist dents and corrosion in demanding environments.
- 10" boxed backsplash with 45° top & 2" return keeps water off walls and floors.
- Pre-punched 8" on-center splash-mount faucet holes for fast fixture installation (faucet not included).
- Die-stamped 3-1/2" drain openings speed water evacuation and accept common lever or twist wastes.
- 1-5/8" O.D. stainless legs plus adjustable front & side bracing for rock-solid stability.
- Large 1" adjustable bullet feet level the unit on uneven floors in seconds.
- Ships knocked-down (KD) to lower freight costs and fit through tight doorways.
At-a-Glance Specifications
Overall dimensions | 103-1/4" W × 33-1/2" D × 44-1/16" H |
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Compartment size (each) | 20" W × 28" F/B × 14" D |
Drainboards | (2) 20" L — left & right |
Backsplash | 10" H boxed style, 45° top, 2" return |
Faucet holes | (1) set, 8" on-center, 1" dia. |
Material thickness | 14-gauge |
Steel type / finish | Type 300 series stainless, #4 satin polish |
Drain openings | 3-1/2" die-stamped |
Legs / bracing | 1-5/8" O.D. stainless legs with 1-1/4" O.D. stainless bracing |
Feet | 1" adjustable stainless bullet feet |
Certifications | NSF & CSA-Sanitation |
Shipping weight | Approx. 225 lb |
Perfect For
- Artisan & wholesale bakeries needing full-size sheet-pan clearance.
- High-volume restaurant dish rooms and commissaries.
- Catering, ghost, or shared kitchens with limited wall space.
Optional Accessories (Sold Separately)
- End splashes – right, left, or pair
- Deck or splash-mount faucets & Add-A-Faucet assemblies
- Pre-rinse units for heavy soil removal
- Lever waste drains
- Single or double overshelves & pot racks
John Boos & Co. reserves the right to modify product design and specifications without prior notice. Verify all dimensions and requirements before ordering.