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John Boos  |  Pro-Bowl  |  SKU: 43PB20284-2D20  |  UPC: 662969966652

John Boos 43PB20284-2D20 Pro-Bowl Compartment Sinks

$5,245.30
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Description

John Boos Pro-Bowl 3-Compartment Sink w/ Dual Drainboards

Model 43PB20284-2D20 • 103-1/4" W x 33-1/2" D x 44-1/16" H

Built for the punishing pace of commercial kitchens and bakeries, the John Boos Pro-Bowl 43PB20284-2D20 offers oversized bowl capacity, heavy-duty 14-gauge stainless construction, and thoughtful ergonomic details that accelerate every wash-rinse-sanitize cycle.

Why This Sink Stands Out

  • Three spacious 20" × 28" × 14" bowls easily hold full sheet pans, dough tubs, and stock pots.
  • Left & right 20" drainboards provide efficient staging and drying zones.
  • 14-gauge Type 300 stainless steel top and bowls resist dents and corrosion in demanding environments.
  • 10" boxed backsplash with 45° top & 2" return keeps water off walls and floors.
  • Pre-punched 8" on-center splash-mount faucet holes for fast fixture installation (faucet not included).
  • Die-stamped 3-1/2" drain openings speed water evacuation and accept common lever or twist wastes.
  • 1-5/8" O.D. stainless legs plus adjustable front & side bracing for rock-solid stability.
  • Large 1" adjustable bullet feet level the unit on uneven floors in seconds.
  • Ships knocked-down (KD) to lower freight costs and fit through tight doorways.

At-a-Glance Specifications

Overall dimensions 103-1/4" W × 33-1/2" D × 44-1/16" H
Compartment size (each) 20" W × 28" F/B × 14" D
Drainboards (2) 20" L — left & right
Backsplash 10" H boxed style, 45° top, 2" return
Faucet holes (1) set, 8" on-center, 1" dia.
Material thickness 14-gauge
Steel type / finish Type 300 series stainless, #4 satin polish
Drain openings 3-1/2" die-stamped
Legs / bracing 1-5/8" O.D. stainless legs with 1-1/4" O.D. stainless bracing
Feet 1" adjustable stainless bullet feet
Certifications NSF & CSA-Sanitation
Shipping weight Approx. 225 lb

Perfect For

  • Artisan & wholesale bakeries needing full-size sheet-pan clearance.
  • High-volume restaurant dish rooms and commissaries.
  • Catering, ghost, or shared kitchens with limited wall space.

Optional Accessories (Sold Separately)

  • End splashes – right, left, or pair
  • Deck or splash-mount faucets & Add-A-Faucet assemblies
  • Pre-rinse units for heavy soil removal
  • Lever waste drains
  • Single or double overshelves & pot racks
Care Tip: Maintain the satin finish by cleaning along the grain with non-chloride detergents. Avoid steel wool or wire brushes to prevent surface corrosion.

John Boos & Co. reserves the right to modify product design and specifications without prior notice. Verify all dimensions and requirements before ordering.

Features & Specs

Manufacturer

John Boos

Brand_name

Pro-Bowl

Certifications

NSF, CSA-Sanitation

Height

44.06in

Width

103.25in

Depth

33.5in

Shipping Weight

225.0lbs

Sink Depth (rim - drain)

14"

Compartment (front - back)

28"

Base Type

legs with front & side crossrails

Top Gauge

14 gauge

Splash Height

10"

Top Stainless Series

300 series

Overall Length

97" - 108"

Base Construction

stainless steel

Compartment Width (side - side)

20"

Drainboards

with left & right-hand drainboards

Specifications

Pro-Bowl Sink, 3-compartment, 103-1/4"W x 33-1/2"D x 44-1/16"H overall size, (3) 20"W x 28" front-to-back x 14" deep compartments, (2) 20" left & right drainboards, 10"H boxed backsplash with 45° top and 2" return, (1) set of splash mount faucet holes with 8" centers, 3-1/2" die-stamped drain opening, 14/300 stainless steel construction, stainless steel legs, adjustable front & side bracing, adjustable bullet feet, NSF, CSA-Sanitation, KD