John Boos 43PB184-1D30L Pro-Bowl Compartment Sinks
John Boos 43PB184-1D30L Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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Description
John Boos “Pro-Bowl” 3-Compartment Sink | 30" Left Drainboard, 14-Gauge Stainless
Model 43PB18-1D30L – 88-3/16" W × 23-1/2" D × 44-1/16" H (overall)Engineered for the rigors of high-volume foodservice, the John Boos Pro-Bowl series delivers uncompromising durability, easy sanitation, and workflow-boosting extras. This heavy-duty sink features three roomy fabricated bowls and an extra-long left-hand drainboard, all built from 14-gauge 300-series stainless steel polished to a #4 satin finish.
Why You’ll Love It
- 14-gauge Type 300 stainless steel – 60 % thicker than standard 18-ga sinks.
- Three 18" × 18" × 14" deep bowls with 5/8" coved corners for quick, thorough cleaning.
- 30" left-side drainboard keeps dishes organized and frees up valuable prep space.
- 10" boxed backsplash with 45° return protects walls; pre-punched 8" on-center faucet holes.
- TIG-welded seams ground and polished to a seamless professional finish.
- Rock-solid base: 1-5/8" round stainless legs, adjustable front & side bracing, and 1" bullet feet level on uneven floors.
- 3-1/2" die-stamped drain openings speed water removal and accept standard commercial strainers.
- NSF & CSA-Sanitation listed for code-compliant installation nationwide.
- Ships knocked-down (KD) to reduce freight cost and fit through tight doorways.
At-a-Glance Specs
Compartments | 3 × 18" W × 18" F/B × 14" D |
---|---|
Drainboard | 30" (left-hand) |
Overall Width | 88-3/16" |
Overall Depth | 23-1/2" |
Overall Height | 44-1/16" (to top of backsplash) |
Work Height | 36-5/16" (to sink roll) |
Backsplash | 10" high, 2" return, 45° top |
Faucet Mount | Splash-mount, 8" centers (holes pre-punched) |
Drain Openings | (3) × 3-1/2" die-stamped |
Material / Finish | 14-ga 300-series stainless, #4 satin polish |
Legs & Feet | Stainless legs with adjustable bullet feet |
Shipping Weight | Approx. 154 lb |
Certifications | NSF, CSA-Sanitation |
Condition | Ships knocked-down (assembly hardware included) |
Care & Maintenance
- Clean daily with mild, non-chloride detergent and a soft cloth or sponge.
- Avoid abrasive pads, wire brushes, or cleaners containing quaternary salts.
- Rinse and dry after each use to preserve the protective chromium film.
- Restore luster periodically with John Boos Stainless Steel Cleaner (sold separately).
Faucet, drains, and other accessories are sold separately unless otherwise noted.