![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
John Boos Pro-Bowl 3-Compartment Commercial Sink with Right-Hand Drainboard, 14-Gauge Stainless Steel, 82-3/16 x 23-1/2 x 44-1/16 Inches
John Boos Pro-Bowl 3-Compartment Commercial Sink with Right-Hand Drainboard, 14-Gauge Stainless Steel, 82-3/16 x 23-1/2 x 44-1/16 Inches
24-Inch Right Drainboard, 10-Inch Boxed Backsplash, 8-Inch Faucet Centers
Built for demanding dish and prep stations, this stainless steel sink combines three roomy compartments, a right-side drainboard, and a heavy-duty leg base for efficient high-volume workflow.
- Three-compartment layout with a 24-inch right-hand drainboard helps organize washing, rinsing, and draining.
- 14-gauge Type 300 stainless steel construction is designed for long-lasting commercial durability.
- 10-inch boxed backsplash helps reduce wall splashes and keeps the work area cleaner.
- Each bowl measures 18 inches wide x 18 inches front-to-back x 14 inches deep for generous sink space.
- 8-inch on-center splash-mount faucet holes and 3-1/2-inch drain openings simplify installation.
- Stainless steel legs, front and side bracing, and adjustable bullet feet provide stable support.
- Ships knocked-down for easier freight handling and assembly.
Overall Dimensions:
82.19"W x 23.5"D x 44.06"HProduct Weight:
149.0 lbRight-Hand Drainboard
A 24-inch drainboard on the right side provides added landing and drying space during dish and prep work.
Three Spacious Compartments
The sink includes three 18-inch x 18-inch x 14-inch deep compartments for multi-step wash operations.
14-Gauge Type 300 Stainless Steel Construction
Heavy-duty stainless steel top and bowls are built for demanding commercial use and easy cleaning.
10-Inch Boxed Backsplash
The full-length backsplash includes a 45-degree return to the wall and helps control splashes behind the sink.
8-Inch On-Center Faucet Holes
Splash-mount faucet holes are pre-punched on 8-inch centers for standard faucet installation.
3-1/2-Inch Die-Stamped Drain Openings
Bottoms of the bowls are formed to drain to 3-1/2-inch die-stamped openings.
Stainless Steel Support Base
Stainless steel legs, bracing, gussets, and adjustable bullet feet create a stable, corrosion-resistant base.
Coved and Bullnosed Corners
Rounded inside corners and bullnosed outside edges help improve cleanliness and safety. Ships knocked-down for easier transport.
Sanitation Listed
This model is NSF and CSA-Sanitation listed for commercial foodservice use.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.