John Boos 43PB184-1D18R Pro-Bowl Compartment Sinks
John Boos 43PB184-1D18R Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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John Boos 43PB184-1D18R Pro-Bowl Compartment Sinks
Description
John Boos Pro-Bowl 3-Compartment Sink with 18" Right Drainboard
Model 43PB184-1D18R • 76-3/16" W × 23-1/2" D × 44-1/16" HEngineered for the heaviest ware-washing demands, the John Boos Pro-Bowl sink delivers uncompromising durability, superior sanitation and ergonomic design—exactly what busy commercial kitchens need to keep dishes moving and staff safe.
Key Features
- Three 18" × 18" × 14" deep compartments for a true wash-rinse-sanitize workflow
- 18" right-hand drainboard is creased and pitched for fast water run-off
- 14-gauge, Type 300 stainless steel top & bowls with #4 satin polish
- 10" boxed backsplash with 45° top and 2" return protects surrounding walls
- (1) set of splash-mount faucet holes, 8" on-center
- 3-1/2" die-stamped drain openings accept standard basket strainers
- 1-5/8" O.D. stainless steel legs with adjustable bullet feet for perfect leveling
- Adjustable 1-1/4" stainless front & side bracing for extra rigidity
- Coved 5/8" radius interior corners for quick, thorough clean-up
- NSF & CSA-Sanitation listed; ships knocked-down (KD) to reduce freight costs
Specifications
| Overall width (left-to-right) | 76-3/16" |
|---|---|
| Overall depth (front-to-back) | 23-1/2" |
| Overall height | 44-1/16" |
| Work height to sink rim | 36-5/16" |
| Compartments | (3) 18" W × 18" F/B × 14" D |
| Drainboard | 18" right side |
| Backsplash | 10" H boxed, 2" return, 45° top |
| Material thickness | 14-ga top & bowls; stainless base |
| Faucet holes | (2) × 1" dia., 8" centers |
| Drain opening | 3-1/2" dia. (die-stamped) |
| Certifications | NSF, CSA-Sanitation |
| Approx. ship weight | 144 lb |
Popular Add-Ons (sold separately)
- Wall- or splash-mount faucets (8" centers)
- Lever-waste drains
- Pre-rinse spray assemblies
- Single or double overshelves / pot racks
- Left, right, or full end splashes
Care & Maintenance
- Clean daily with non-chloride detergents and a soft cloth or plastic scouring pad.
- Always wipe in the direction of the steel’s grain to maintain the #4 finish.
- Rinse and dry thoroughly; standing water and salt solutions can cause corrosion.
- Avoid abrasive cleaners, bleach, steel wool, and metal scrapers.
- Restore shine with John Boos Stainless Steel Cleaner or Bar Keepers Friend.
Freight shipment: This sink ships on a pallet in knocked-down configuration. Professional assembly and installation are required.
Looking for a different drainboard orientation or bowl size? Explore the full John Boos Pro-Bowl line or contact our team for a custom quote.
