John Boos Pro-Bowl 3-Compartment Stainless Steel Sink with 24-Inch Left Drainboard
John Boos Pro-Bowl 3-Compartment Stainless Steel Sink with 24-Inch Left Drainboard
76-3/16 in. x 25-1/2 in. overall, 16 x 20 x 12 in. bowls, 14 gauge Type 300 stainless steel
Built for high-volume prep and warewashing, this floor-model sink combines three deep compartments with a 24-inch left drainboard and rugged stainless steel construction.
- Three 16" x 20" x 12" deep compartments support wash, rinse, and sanitize workflows.
- 24" left drainboard provides convenient staging space for wet wares and prep items.
- 14 gauge Type 300 stainless steel construction with satin finish is built for demanding commercial use.
- 10" boxed backsplash with 45° top return helps protect the wall from splashes.
- Stainless steel legs, front and side bracing, adjustable bullet feet, and KD shipping simplify handling and setup.
- NSF and CSA-Sanitation listed for commercial foodservice environments.
Overall Dimensions:
76.19"W x 25.5"D x 44.06"HProduct Weight:
137.0 lbThree-Compartment Layout
Three 16" wide by 20" front-to-back bowls provide separate stations for washing, rinsing, and sanitizing.
Left Drainboard
The 24" left-hand drainboard adds usable space for air-drying, staging, and sorting dishes.
Heavy-Duty Stainless Steel Construction
Made with 14 gauge Type 300 stainless steel for durability in busy commercial kitchens.
Boxed Backsplash
A full-length 10" high boxed backsplash with a 45° return helps contain splashes and protect walls.
Drainage-Formed Bowls
Bowls are formed to drain to 3-1/2" die-stamped openings for efficient water removal.
Splash-Mount Faucet Holes
Backsplash includes a set of faucet holes on 8" centers for straightforward faucet mounting.
Stainless Steel Base
Stainless steel legs, adjustable front and side bracing, gussets, and adjustable bullet feet provide stability.
Knocked-Down Shipment
Ships knocked down to help with freight handling and on-site assembly.
Sanitation Listed
Listed to NSF and CSA-Sanitation standards.
Certifications & Compliance
Frequently Asked Questions
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