John Boos 43PB1620-1D24L Pro-Bowl Compartment Sinks
John Boos 43PB1620-1D24L Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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Description
John Boos Pro-Bowl 3-Compartment Sink w/ 24" Left Drainboard
Model 43PB1620-1D24L • 14-Gauge Type 300 Stainless SteelBuilt for the rigors of busy commercial kitchens, the John Boos Pro-Bowl delivers remarkable capacity, rock-solid stability and the legendary corrosion resistance operators have trusted since 1887.
Key Features
- Three 16" W x 20" F-B x 12" D compartments—ideal wash, rinse & sanitize workflow.
- Integrated 24" left-side drainboard slopes for fast water runoff and easy air-drying.
- Heavy-duty 14-gauge, #4 satin-polished Type 300 stainless steel top & bowls.
- 10" boxed backsplash with 45° top and 2" return keeps walls dry and clean.
- Splash-mount faucet holes on 8" centers (1" dia.)—ready for most commercial faucets.
- 3-1/2" die-stamped drain openings—compatible with lever waste & basket strainers.
- 1-5/8" O.D. stainless steel legs with adjustable front & side bracing for maximum rigidity.
- Adjustable stainless steel bullet feet level the sink on uneven floors.
- All external corners are bull-nosed for operator safety and easy sanitation.
- NSF & CSA-Sanitation certified; ships knocked down (KD) for lower freight costs.
At-a-Glance Specifications
Overall width | 76-3/16" |
---|---|
Overall depth | 25-1/2" |
Overall height | 44-1/16" (36-5/16" to deck) |
Compartments | 3 × 16" W × 20" F-B × 12" D |
Drainboard | 24" (left side) |
Backsplash | 10" H boxed, 45° top, 2" return |
Faucet holes | 8" on-center |
Material thickness | 14-gauge |
Legs / bracing | Stainless steel legs & adjustable bracing |
Feet | Adjustable stainless steel bullet feet |
Certifications | NSF, CSA-Sanitation |
Shipping format | Knocked Down (assembly required) |
The Boos Difference
- TIG-welded seams ground & blended to match the surrounding #4 finish.
- Manufactured in Effingham, IL, USA with over 135 years of metalworking expertise.
- Wide range of matching accessories available: overshelves, pot racks, pre-rinse units & lever waste valves.
Care & Maintenance
Stainless steel is corrosion-resistant, not corrosion-proof. Preserve its protective film with routine cleaning:
- Clean daily with mild soap/detergent and warm water; rinse and dry thoroughly.
- Avoid chlorine bleach or cleaners that contain chlorides.
- For stubborn stains, apply a non-chloride stainless steel cleanser (e.g., Bar Keepers Friend) along the grain.
- Finish with John Boos Stainless Steel Polish to restore a like-new luster.