John Boos 43PB16184 Pro-Bowl Compartment Sinks
John Boos 43PB16184 Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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Description
John Boos Pro-Bowl 3-Compartment Sink – 53 ⅛" W
Model 43PB16184 | 14 GA Type 300 Stainless SteelThe John Boos Pro-Bowl series is engineered for high-volume, high-sanitation environments. This 3-compartment sink maximises throughput in a compact 53-inch footprint while delivering the legendary durability food-service professionals expect from Boos.
Why you’ll love it
- Three 14"-deep compartments (16" W × 18" F/B) for dedicated wash, rinse & sanitize stations.
- #4 satin-polished finish wipes clean fast and resists corrosion.
- 10" boxed backsplash with 45° top & 2" return shields walls from splashes.
- Splash-mount faucet holes on 8" centres—ready for most commercial faucets.
- 5/8" radius coved corners speed up cleaning and improve food safety.
- 3 ½" die-stamped drain openings promote rapid water evacuation.
- TIG-welded 1 ⅝" O.D. stainless legs with adjustable bullet feet for rock-solid, level installation.
- Stainless front & side bracing adds extra rigidity for years of trouble-free service.
- NSF & CSA-Sanitation listed for worry-free health-code compliance.
At-a-glance specifications
| Overall width | 53-1/8" |
|---|---|
| Overall depth | 23-1/2" |
| Overall height | 44-1/16" (to top of backsplash) |
| Compartment size (each) | 16" W × 18" F/B × 14" D |
| Backsplash | 10" H boxed; 45° top with 2" return |
| Faucet holes | (1) set, 8" O/C, 1" diameter |
| Drain openings | 3-1/2" die-stamped |
| Material / gauge | 14 GA Type 300 stainless steel |
| Legs & bracing | 1-5/8" O.D. legs / 1-1/4" O.D. front & side bracing |
| Feet | 1" adjustable stainless bullet feet |
| Certifications | NSF, CSA-Sanitation |
Faucet, drains and other accessories sold separately.
Perfect for
- Restaurant & bar back-of-house
- School, hospital & institutional kitchens
- Catering commissaries & ghost kitchens
- Breweries, bakeries & food-production facilities
Care & maintenance
Preserve the sink’s passive stainless layer by cleaning along the grain with non-chloride cleansers (e.g. Bar Keepers Friend). Rinse thoroughly, wipe dry, and finish with John Boos Stainless Steel Cleaner to keep the surface looking showroom-new.