John Boos Pro-Bowl 3-Compartment Sink with 30" Right Drainboard, 14-Gauge Stainless Steel
John Boos Pro-Bowl 3-Compartment Sink with 30" Right Drainboard, 14-Gauge Stainless Steel
82-3/16" W x 23-1/2" D x 44-1/16" H, 16" x 18" x 12" Bowls
Built for high-volume dish rooms, this stainless steel floor sink pairs three deep compartments with a right-hand drainboard and tall backsplash for efficient, splash-controlled workflow.
- Three-compartment layout supports wash, rinse, and sanitize workflows in one station.
- 30-inch right-hand drainboard adds landing space for draining and air-drying items.
- 16" x 18" x 12" bowls provide generous capacity for pots, pans, and dishware.
- 10-inch boxed backsplash with a 45° top and 2-inch return helps protect the wall from splashes.
- 14-gauge Type 300 stainless steel construction is built for demanding commercial use.
- Stainless steel legs, front and side bracing, and adjustable bullet feet provide a stable floor-mounted base.
Overall Dimensions:
82.19"W x 23.5"D x 44.06"HProduct Weight:
135.0 lbThree-Compartment Layout
Three separate bowls streamline wash, rinse, and sanitize tasks in a single workstation.
Right-Hand Drainboard
The 30-inch drainboard on the right provides space for staging, draining, and air-drying items.
Oversized Sink Bowls
Each compartment measures 16 inches side-to-side, 18 inches front-to-back, and 12 inches deep.
10-Inch Boxed Backsplash
A full-length backsplash with a 45° top and 2-inch return helps protect the wall from splashes.
Stainless Steel Construction
14-gauge Type 300 stainless steel construction with a #4 polish, satin finish and solid stainless steel front panel.
Stable Leg Base
Stainless steel legs with adjustable front and side bracing and bullet feet provide rigidity and leveling.
Drainage-Friendly Design
Bowls are formed for drainage to a 3-1/2-inch die-stamped opening and feature coved corners.
Splash-Mount Faucet Holes
One set of faucet holes with 8-inch centers is built into the backsplash.
Certifications & Compliance
Frequently Asked Questions
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