John Boos 42PB20284-2D30 Pro-Bowl Compartment Sinks
John Boos 42PB20284-2D30 Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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Description
Pro-Bowl 2-Compartment Sink w/ 30" Drainboards
John Boos Model 42PB2028-2D30 | 14 ga Type 300 Stainless SteelEngineered for high-volume bakeries, restaurants and commissaries, the Pro-Bowl 42PB2028-2D30 combines heavy-duty 14-gauge stainless steel construction with thoughtful hygiene-first design. Two spacious 20" × 28" × 14" bowls speed through prep and cleanup, while full-length 30" drainboards on both sides keep workflow organized and sanitary.
Key Features
- 14 ga Type 300 stainless steel top & bowls with #4 satin finish
- (2) 20" W × 28" F/B × 14" D compartments with 5/8" radius coved corners
- (2) oversized 30" left & right drainboards for maximum drying space
- 10" boxed backsplash with 2" 45° return & 3/4" turned-down rear lip
- Pre-punched splash-mount faucet holes on 8" centers
- 3-1/2" die-stamped drain openings formed for rapid drainage
- 1-5/8" Ø stainless steel legs, adjustable front/side bracing & 1" bullet feet
- Bull-nosed edges and TIG-welded seams – polished for a smooth, safe finish
- Ships knocked-down (KD) for lower freight costs and easier site access
- NSF & CSA-Sanitation listed
At-a-Glance Specifications
Overall size (W × D × H) | 103-1/4" × 33-1/2" × 44-1/16" |
---|---|
Bowl interior (each) | 20" W × 28" F/B × 14" D |
Drainboards | (2) 30" – left & right |
Backsplash height | 10" |
Faucet holes | (1 set) 8" on-center, splash-mount |
Drain openings | 3-1/2" die-stamped |
Material thickness | 14 ga (0.078") |
Legs / bracing | 1-5/8" Ø SS legs | 1-1/4" Ø SS bracing (adjustable) |
Feet | 1" adjustable stainless bullet feet |
Approx. weight | 190 lb (shipping) |
Certifications | NSF, CSA-Sanitation |
Optional Accessories
- Left, right or dual end splashes
- Wall or deck-mount faucets & add-a-faucet assemblies
- Pre-rinse spray units
- Lever wastes & drains
- Overshelves & pot racks
Maintain the satin finish by cleaning with non-chloride stainless cleansers (such as Bar Keepers Friend) and a soft cloth. Always wipe in the direction of the polish lines and rinse thoroughly.