John Boos 42PB18244-1D30R Pro-Bowl Compartment Sinks
John Boos 42PB18244-1D30R Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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John Boos 42PB18244-1D30R Pro-Bowl Compartment Sinks
Description
John Boos Pro-Bowl 70" 2-Compartment Sink w/ 30" Right Drainboard
Model #: 42PB18244-1D30REngineered for demanding commercial kitchens, the John Boos Pro-Bowl series pairs rugged 14-gauge stainless steel with smart, labor-saving design. This 70-3/16" wide unit features two oversized 18" x 24" x 14" bowls and a full 30" right-hand drainboard—letting you wash, rinse, and air-dry in one efficient footprint.
Key Features
- (2) 18" W x 24" F/B x 14" D compartments—deep enough for stock pots & sheet pans
- 30" right-side drainboard speeds up drying and staging
- 10" boxed backsplash with 45° top & 2" return protects your wall
- Splash-mount faucet holes on 8" centers fit most commercial faucets
- Heavy-duty 14 ga, Type 300 stainless steel with #4 satin polish
- 5/8" coved bowl corners & bullnosed edges for fast, thorough cleaning
- TIG-welded seams; exposed welds ground & polished to match
- Stainless legs with adjustable front & side bracing for rock-solid stability
- 1" adjustable stainless bullet feet level the sink on uneven floors
- (2) 3-1/2" die-stamped drain openings accept standard basket strainers
- NSF & CSA-Sanitation certified; ships KD (knock-down) for easy delivery
At-a-Glance Specifications
| Overall dimensions | 70-3/16" W x 29-1/2" D x 44-1/16" H |
|---|---|
| Compartments | 2 |
| Bowl size (each) | 18" W x 24" F/B x 14" D |
| Drainboard | 30" (right side) |
| Backsplash | 10" boxed, 45° top, 2" return |
| Faucet holes | 8" on-center, 1" Ø (splash mount) |
| Drain openings | 3-1/2" die-stamped |
| Material thickness | 14 ga (0.078"), Type 300 stainless |
| Finish | #4 satin polish |
| Legs / bracing | 1-5/8" round SS legs with 1-1/4" round SS bracing |
| Feet | 1" adjustable stainless bullet feet |
| Certifications | NSF, CSA-Sanitation |
| Shipping | Knocked-down (KD) |
Faucet, drains, and other accessories sold separately unless otherwise noted.
Care & Maintenance
- Clean daily with mild soap or non-chloride detergent and a soft cloth or sponge
- Rinse thoroughly and wipe dry to prevent water spots & corrosion
- Avoid abrasive pads or cleaners containing chlorides or quaternary salts
- For stubborn stains, use Bar Keepers Friend followed by John Boos Stainless Steel Cleaner
